Mowgli, recently recognised as a Sunday Times ‘Best places to Work’ for a second consecutive year and awarded one of the 'Best Companies' to work for in the UK four years in a row, is looking for line chefs to join the team as we open our first delivery kitchen in Maida Vale.

Founded by Nisha Katona in 2014, Mowgli has continued its growth and aspires for the restaurant chain to become the national voice for Indian Street Food, enriching lives wherever she goes.

In a Line Chef, we are looking for: 

• Ability to work quickly and efficiently whilst maintaining high-quality food standards
• Excitement to work with fresh ingredients and gain a great knowledge of Mowgli recipes and products
• Excellent knowledge of kitchen hygiene best practice and food safety procedures and regulations
• Experience in a dark kitchen beneficial

 We keep our people feeling purposeful, nourished and fulfilled through providing a great work life balance and fantastic benefits.

Benefits: 

• 30 days paid holiday with enhanced family leave
• Access 40% of your wage earned before payday
• Have your birthday and your child’s first day of school off on Mowgli
• Getting a puppy? Welcome them properly to their new home and enjoy a flexible working week while they settle in!
• An invitation to our annual Summer Party, Mowgli Fest! We close all sites so no one misses out!
• Christmas Day, Boxing Day and New Year’s Day off 
• 50% off food when you visit with family and friends and enjoy free meals on shift

Work somewhere with purpose – We have raised over £2,000,000 for local and international charities and have committed to working towards a more sustainable future with exciting relationships in place.

Mowgli, recently recognised as a Sunday Times ‘Best places to Work’ for a second consecutive year and awarded one of the 'Best Companies' to work for in the UK four years in a row, is looking for line chefs to join the team as we open our first delivery kitchen in Maida Vale.

Founded by Nisha Katona in 2014, Mowgli has continued its growth and aspires for the restaurant chain to become the national voice for Indian Street Food, enriching lives wherever she goes.

In a Line Chef, we are looking for: 

• Ability to work quickly and efficiently whilst maintaining high-quality food standards
• Excitement to work with fresh ingredients and gain a great knowledge of Mowgli recipes and products
• Excellent knowledge of kitchen hygiene best practice and food safety procedures and regulations
• Experience in a dark kitchen beneficial

 We keep our people feeling purposeful, nourished and fulfilled through providing a great work life balance and fantastic benefits.

Benefits: 

• 30 days paid holiday with enhanced family leave
• Access 40% of your wage earned before payday
• Have your birthday and your child’s first day of school off on Mowgli
• Getting a puppy? Welcome them properly to their new home and enjoy a flexible working week while they settle in!
• An invitation to our annual Summer Party, Mowgli Fest! We close all sites so no one misses out!
• Christmas Day, Boxing Day and New Year’s Day off 
• 50% off food when you visit with family and friends and enjoy free meals on shift

Work somewhere with purpose – We have raised over £2,000,000 for local and international charities and have committed to working towards a more sustainable future with exciting relationships in place.