We’re seeking a skilled, hospitality-driven Server with at least 3 years of experience to join our modern, fast-paced restaurant. If you’re someone with a great attitude, a growth mindset, and a passion for delivering top-tier guest experiences, we’d love to connect.
About the Role:As a Server on our team, you’ll be the face of our dining experience. You’ll bring energy, precision, and care to every shift — guiding guests through our menu, anticipating needs, and working alongside a tight, supportive crew to ensure smooth service.
What You’ll Do:Deliver warm, attentive, and professional service to every guest
Guide guests through the menu, make thoughtful recommendations, and answer questions with confidence
Handle orders, timing, and table management with grace under pressure
Communicate closely with back-of-house and fellow front-of-house team members
Uphold our high standards for cleanliness, presentation, and pace of service
Minimum 3 years of serving experience in a fast-paced, high-quality restaurant
A positive, team-first attitude — you show up for your crew and your guests
Strong communication, organization, and multitasking skills
A keen eye for detail and a calm, professional presence under pressure
Passion for hospitality and a desire to learn and grow
We’re seeking a skilled, hospitality-driven Server with at least 3 years of experience to join our modern, fast-paced restaurant. If you’re someone with a great attitude, a growth mindset, and a passion for delivering top-tier guest experiences, we’d love to connect.
About the Role:As a Server on our team, you’ll be the face of our dining experience. You’ll bring energy, precision, and care to every shift — guiding guests through our menu, anticipating needs, and working alongside a tight, supportive crew to ensure smooth service.
What You’ll Do:Deliver warm, attentive, and professional service to every guest
Guide guests through the menu, make thoughtful recommendations, and answer questions with confidence
Handle orders, timing, and table management with grace under pressure
Communicate closely with back-of-house and fellow front-of-house team members
Uphold our high standards for cleanliness, presentation, and pace of service
Minimum 3 years of serving experience in a fast-paced, high-quality restaurant
A positive, team-first attitude — you show up for your crew and your guests
Strong communication, organization, and multitasking skills
A keen eye for detail and a calm, professional presence under pressure
Passion for hospitality and a desire to learn and grow