Energy, creativity, and the desire for a really great taco inspired the Nada concept. Downtown Cincinnati needed a place to go, revive, and relax after the busy pace of the metropolitan work scene. Since 2007, Nada has been delighting guests with its Mexican inspired menu and urban oasis. Lunch & dinner are served everyday. Hundreds of people flock in for Saturday and Sunday brunch leaving with smiles from ear to ear after savoring the French Toast. Nada has expanded to Columbus, Indianapolis, Nashville, and their first east coast installment in North Bethesda, MD. Each location is integrated in to the local community and focuses on delivering an approachable, casual Mexican experience in a beautiful space. Nada is all about great food and good times with amigos.