An exciting opportunity has arisen to join the opening team of Nammos Mayfair, the highly anticipated London destination from the world-renowned Nammos Group , globally celebrated for luxury dining, refined hospitality, and unforgettable guest experiences.

We are currently seeking an experienced and passionate Head Baker to lead our bakery operations and bring exceptional craftsmanship to our kitchen. This is a unique opportunity to shape and elevate the bakery offering of one of London’s most prestigious new openings.

As Head Baker, you will be responsible for overseeing the production of all breads, viennoiserie, and specialty baked goods, ensuring the highest standards of quality, consistency, and presentation. You will play a key role in menu development, innovation, and maintaining the excellence synonymous with the Nammos brand.

• Lead and manage the bakery section, ensuring smooth daily operations

• Develop and execute high-quality bread and pastry offerings

• Maintain exceptional standards of hygiene, food safety, and organisation

• Train, mentor, and inspire the bakery team

• Collaborate closely with the Executive Chef and Head Chef and wider kitchen brigade

• Manage ordering, stock control, and cost efficiency

• Proven experience as a Head Baker or Senior Baker in a high-end restaurant, hotel, or luxury venue

• Strong knowledge of artisanal bread-making, fermentation, and modern baking techniques

• Creative mindset with attention to detail and presentation

• Leadership skills with the ability to motivate and develop a team

• Passion for quality ingredients and Mediterranean-inspired cuisine

• Competitive salary

• Opportunity to be part of a prestigious international brand

• Career progression within a globally expanding group

• A dynamic, high-energy working environment

If you are ready to be part of one of London’s most exciting openings and contribute to the launch of Nammos Mayfair, we would love to hear from you.

Apply now and become part of the Nammos experience.

An exciting opportunity has arisen to join the opening team of Nammos Mayfair, the highly anticipated London destination from the world-renowned Nammos Group , globally celebrated for luxury dining, refined hospitality, and unforgettable guest experiences.

We are currently seeking an experienced and passionate Head Baker to lead our bakery operations and bring exceptional craftsmanship to our kitchen. This is a unique opportunity to shape and elevate the bakery offering of one of London’s most prestigious new openings.

As Head Baker, you will be responsible for overseeing the production of all breads, viennoiserie, and specialty baked goods, ensuring the highest standards of quality, consistency, and presentation. You will play a key role in menu development, innovation, and maintaining the excellence synonymous with the Nammos brand.

• Lead and manage the bakery section, ensuring smooth daily operations

• Develop and execute high-quality bread and pastry offerings

• Maintain exceptional standards of hygiene, food safety, and organisation

• Train, mentor, and inspire the bakery team

• Collaborate closely with the Executive Chef and Head Chef and wider kitchen brigade

• Manage ordering, stock control, and cost efficiency

• Proven experience as a Head Baker or Senior Baker in a high-end restaurant, hotel, or luxury venue

• Strong knowledge of artisanal bread-making, fermentation, and modern baking techniques

• Creative mindset with attention to detail and presentation

• Leadership skills with the ability to motivate and develop a team

• Passion for quality ingredients and Mediterranean-inspired cuisine

• Competitive salary

• Opportunity to be part of a prestigious international brand

• Career progression within a globally expanding group

• A dynamic, high-energy working environment

If you are ready to be part of one of London’s most exciting openings and contribute to the launch of Nammos Mayfair, we would love to hear from you.

Apply now and become part of the Nammos experience.