Rooster’s Wood-Fired Kitchen Uptown is seeking an experienced Lead Host to join our team. We’re known for ingredient-driven cooking with wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. Our dining room balances the relaxed feel of upscale casual service with the polish and attention to detail of fine dining. As part of Noble Food & Pursuits, we are dedicated to creating exceptional dining experiences while giving back to the communities that support us. We invest in our team’s growth through hands-on training, cross-learning, and mentorship.

What You’ll Do

• Welcome and greet guests warmly, setting the tone for their dining experience
• Manage reservations and waitlists through the reservation system, giving accurate wait times during peak periods
• Coordinate guest seating with the service and management teams to maintain smooth flow of service
• Communicate special requests, accessibility needs, or large party details to the team
• Maintain a polished and organized host stand, entrance, and waiting areas
• Answer phones professionally, assisting with inquiries, reservations, and takeout orders
• Support opening and closing procedures for the host stand and entrance area
• Assist management in training, guiding, and setting expectations for the host team

What You’ll Bring

• 2 or more years of experience in a guest-facing role within a high-volume restaurant
• Proficiency with the OpenTable reservation system
• Strong multitasking skills with the ability to manage reservations, greet guests, and coordinate table flow simultaneously
• A warm, welcoming presence with the ability to remain calm and professional under pressure
• Flexibility to work evenings, weekends, and holidays

Why Join Us

• Competitive pay, benefits, and employee discounts
• Work in a full-service restaurant that combines craftsmanship, care, and hospitality
• Hands-on training and support from an experienced management team
• Opportunities to grow within Noble Food & Pursuits as we expand

Rooster’s Wood-Fired Kitchen Uptown is seeking an experienced Lead Host to join our team. We’re known for ingredient-driven cooking with wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. Our dining room balances the relaxed feel of upscale casual service with the polish and attention to detail of fine dining. As part of Noble Food & Pursuits, we are dedicated to creating exceptional dining experiences while giving back to the communities that support us. We invest in our team’s growth through hands-on training, cross-learning, and mentorship.

What You’ll Do

• Welcome and greet guests warmly, setting the tone for their dining experience
• Manage reservations and waitlists through the reservation system, giving accurate wait times during peak periods
• Coordinate guest seating with the service and management teams to maintain smooth flow of service
• Communicate special requests, accessibility needs, or large party details to the team
• Maintain a polished and organized host stand, entrance, and waiting areas
• Answer phones professionally, assisting with inquiries, reservations, and takeout orders
• Support opening and closing procedures for the host stand and entrance area
• Assist management in training, guiding, and setting expectations for the host team

What You’ll Bring

• 2 or more years of experience in a guest-facing role within a high-volume restaurant
• Proficiency with the OpenTable reservation system
• Strong multitasking skills with the ability to manage reservations, greet guests, and coordinate table flow simultaneously
• A warm, welcoming presence with the ability to remain calm and professional under pressure
• Flexibility to work evenings, weekends, and holidays

Why Join Us

• Competitive pay, benefits, and employee discounts
• Work in a full-service restaurant that combines craftsmanship, care, and hospitality
• Hands-on training and support from an experienced management team
• Opportunities to grow within Noble Food & Pursuits as we expand