Position Summary

Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe.

Position Summary

Service and Maintenance

• Completes opening and closing side work checklist for shift daily.
• Supports staff by continually operating the dish washer and washing dishes, utensils, pots, pans, and flatware.
• Cleans and sets up BOH departments including kitchens, trash and maintains dumpster area.
• Sets up service workstations thoroughly and on time and properly uses and maintains all equipment.
• Communicates with Chef about stock and orders for chemicals and cleaning supplies.
• Is a team player; supports and assists your fellow team members whenever possible.
• Completes other duties assigned by management.
• Maintains a clean dishpit.
• Inspects the cleanliness and working condition of all tools, equipment and supplies, ensuring everything complies with standards.

EEO Statement

Noble Food & Pursuits is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status. 

Position Summary

Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe.

Position Summary

Service and Maintenance

• Completes opening and closing side work checklist for shift daily.
• Supports staff by continually operating the dish washer and washing dishes, utensils, pots, pans, and flatware.
• Cleans and sets up BOH departments including kitchens, trash and maintains dumpster area.
• Sets up service workstations thoroughly and on time and properly uses and maintains all equipment.
• Communicates with Chef about stock and orders for chemicals and cleaning supplies.
• Is a team player; supports and assists your fellow team members whenever possible.
• Completes other duties assigned by management.
• Maintains a clean dishpit.
• Inspects the cleanliness and working condition of all tools, equipment and supplies, ensuring everything complies with standards.

EEO Statement

Noble Food & Pursuits is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.