Employee Records
General Manager
The Smoked Taco - Sandy
Part Time
Full Time
2 Years Experience
Coins Icon To be discussed
General Manager
The Smoked Taco - Sandy

Part Time
Full Time
2 Years Experience
Coins Icon To be discussed
Skills
Fast-Paced Experience
Description

The Smoked Taco is looking for an energetic, positive, and motivated General Manager to join our growing team! We are searching for a strong leader who is passionate about hospitality, developing people, and creating an amazing guest experience.

As one of our leaders in Utah, you will have the opportunity to play an important role in building our brand, shaping our culture, and helping us grow. We believe in promoting from within and providing opportunities for our team members and leaders to advance as we continue to expand.

If you enjoy leading a team, creating a fun and positive work environment, and being part of something special, The Smoked Taco may be the perfect fit for you!

Why Join The Smoked Taco?

At The Smoked Taco, we believe our people are the foundation of our success. We are committed to creating a culture where our employees feel valued, supported, and empowered to grow. Our leaders are more than managers — they are coaches, mentors, and culture builders who help create an exceptional experience for both our guests and our team.

General Manager Responsibilities

As a General Manager, you will take ownership of the overall success of the restaurant and lead a team focused on delivering excellent food, service, and hospitality. Your responsibilities will include:

  • Leading, coaching, and developing team members and shift leaders
  • Creating a positive, energetic, and team-focused culture
  • Managing daily restaurant operations and ensuring brand standards are met
  • Providing exceptional customer service and creating memorable guest experiences
  • Driving sales growth and achieving restaurant performance goals
  • Managing food costs, labor costs, inventory, and operational expenses
  • Recruiting, interviewing, hiring, and training new team members
  • Ensuring food safety, cleanliness, and quality standards are maintained
  • Building strong relationships with employees, guests, and the local community
Qualifications & Skills
  • Previous restaurant management or leadership experience preferred
  • Strong leadership, communication, and organizational skills
  • Ability to thrive in a fast-paced environment
  • Passion for developing and motivating a team
  • Strong work ethic with a positive attitude
  • Reliable, dependable, and committed to excellence
  • Ability to learn quickly and adapt in a growing company

We are looking for leaders who bring positive energy, a passion for people, and a desire to grow with us. If you are ready to take the next step in your career and help build something special, we would love to meet you!


The Smoked Taco is looking for an energetic, positive, and motivated General Manager to join our growing team! We are searching for a strong leader who is passionate about hospitality, developing people, and creating an amazing guest experience.

As one of our leaders in Utah, you will have the opportunity to play an important role in building our brand, shaping our culture, and helping us grow. We believe in promoting from within and providing opportunities for our team members and leaders to advance as we continue to expand.

If you enjoy leading a team, creating a fun and positive work environment, and being part of something special, The Smoked Taco may be the perfect fit for you!

Why Join The Smoked Taco?

At The Smoked Taco, we believe our people are the foundation of our success. We are committed to creating a culture where our employees feel valued, supported, and empowered to grow. Our leaders are more than managers — they are coaches, mentors, and culture builders who help create an exceptional experience for both our guests and our team.

General Manager Responsibilities

As a General Manager, you will take ownership of the overall success of the restaurant and lead a team focused on delivering excellent food, service, and hospitality. Your responsibilities will include:

  • Leading, coaching, and developing team members and shift leaders
  • Creating a positive, energetic, and team-focused culture
  • Managing daily restaurant operations and ensuring brand standards are met
  • Providing exceptional customer service and creating memorable guest experiences
  • Driving sales growth and achieving restaurant performance goals
  • Managing food costs, labor costs, inventory, and operational expenses
  • Recruiting, interviewing, hiring, and training new team members
  • Ensuring food safety, cleanliness, and quality standards are maintained
  • Building strong relationships with employees, guests, and the local community
Qualifications & Skills
  • Previous restaurant management or leadership experience preferred
  • Strong leadership, communication, and organizational skills
  • Ability to thrive in a fast-paced environment
  • Passion for developing and motivating a team
  • Strong work ethic with a positive attitude
  • Reliable, dependable, and committed to excellence
  • Ability to learn quickly and adapt in a growing company

We are looking for leaders who bring positive energy, a passion for people, and a desire to grow with us. If you are ready to take the next step in your career and help build something special, we would love to meet you!


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