Premium Pub - Live in available + Tips + 70% off meals + great place to work ....

Fabulous Food Pub - Sensational Holly Blue

Part of the Hall & Woodhouse family of superb community pubs, and located just off M3 Jct 7 on the outskirts of Basingstoke, The Holly Blue is the perfect reflection of a traditional country pub. Completed in 2020 the new build is in the style of a traditional Hampshire farmhouse - treating guests to great food and drink in a wonderfully relaxed setting. Dog friendly, as every great pub should be, the Holly Blue occupies a commanding position at the gateway to a growing new community.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

• A sensible work life balance with 5 days working 2 days off
• Pay of £12.00 per hour 
• Pay further boosted by a share of tips, and extra rewards for outstanding performance
• Job security with consistent hours in permanent or seasonal contracts 
• A full package of lifestyle benefits
• 70% off meals on duty, free chef uniform and kitchen shoes
• Great training and career development opportunities
• Accommodation at a cost of £60.90 pw if required (subject to availability)
• A warm and friendly welcome and all the support you need to succeed
  

Apply if you are:

• A highly organized Chef de Partie who cares about your craft
• Skilled and experienced with a good food knowledge
• Able to run a section working to precise specifications for cooking and presentation
• A real team player able to inspire and support colleagues
• A chef that enjoys the buzz of a busy service
• Obsessive about food safety and hygiene standards
• Looking for a great chef job for the season and beyond
• Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the CDP role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous

Premium Pub - Live in available + Tips + 70% off meals + great place to work ....

Fabulous Food Pub - Sensational Holly Blue

Part of the Hall & Woodhouse family of superb community pubs, and located just off M3 Jct 7 on the outskirts of Basingstoke, The Holly Blue is the perfect reflection of a traditional country pub. Completed in 2020 the new build is in the style of a traditional Hampshire farmhouse - treating guests to great food and drink in a wonderfully relaxed setting. Dog friendly, as every great pub should be, the Holly Blue occupies a commanding position at the gateway to a growing new community.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

• A sensible work life balance with 5 days working 2 days off
• Pay of £12.00 per hour 
• Pay further boosted by a share of tips, and extra rewards for outstanding performance
• Job security with consistent hours in permanent or seasonal contracts 
• A full package of lifestyle benefits
• 70% off meals on duty, free chef uniform and kitchen shoes
• Great training and career development opportunities
• Accommodation at a cost of £60.90 pw if required (subject to availability)
• A warm and friendly welcome and all the support you need to succeed
  

Apply if you are:

• A highly organized Chef de Partie who cares about your craft
• Skilled and experienced with a good food knowledge
• Able to run a section working to precise specifications for cooking and presentation
• A real team player able to inspire and support colleagues
• A chef that enjoys the buzz of a busy service
• Obsessive about food safety and hygiene standards
• Looking for a great chef job for the season and beyond
• Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the CDP role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous