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  • Summary
  • Description
  • Skills
Summary
Sous Chef - Live in available
Salary £13.2 / Hour
Plus Tips & Live in accommodation
Schedule Full Time
Location Badger Way, Exeter EX5 7FP, UK

Sous Chef - Live in available


Description

Live in available + Tips + 70% off meals + Consistent hours - great place to work...


Fabulous Cranberry Farm - Near to Exeter

Part of the Hall & Woodhouse family of exceptional community food pubs and situated in the heart of Cranbrook within easy reach of Exeter, the Cranberry Farm is the perfect example of a traditional pub. Built in 2017 in the style of a Devon farmhouse with attached barn, the pub is the only building on the Cranbrook development with chimneys, in order to service its beautiful open fireplaces. With a beautiful terraced garden, as well as regular events, the Cranberry Farm really is a pub for all seasons and occasions.

We are boosting our kitchen leadership team and have an opening for an experienced senior chef.

Your rewards as a Sous chef in our team:

  • A sensible work life balance with 5 days working, consistent hours and excellent conditions
  • Pay of £13.20 per hour
  • Pay further boosted by a share of tips
  • 70% off meals on duty, free chef uniform and kitchen shoes
  • Extra rewards for outstanding performance
  • A full package of lifestyle benefits
  • Training and development with a clear path to Head Chef within H&W
  • Accommodation at a cost of £63.70 pw if required (subject to availability)
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef with supervisory experience in high end standard fayre
  • Able to run service, deputizing for Head Chef when required
  • Skilled in a range of cooking techniques with a broad food knowledge
  • Able to work to precise specifications for cooking and presentation, without deviation
  • Competent in all aspects of kitchen administration
  • Able to lead, inspire and support the team's development
  • A chef that enjoys the buzz of a busy service, and who cares about your craft
  • Able to follow and enforce food safety and hygiene standards
  • Career minded and looking for long term job security
  • Seeking an employer that recognizes and rewards commitment and talent

Previous experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high paced and exciting kitchen is required. If that's you apply today!


second, supervisor, kitchen manager, chef de partie, CDP

Live in available + Tips + 70% off meals + Consistent hours - great place to work...


Fabulous Cranberry Farm - Near to Exeter

Part of the Hall & Woodhouse family of exceptional community food pubs and situated in the heart of Cranbrook within easy reach of Exeter, the Cranberry Farm is the perfect example of a traditional pub. Built in 2017 in the style of a Devon farmhouse with attached barn, the pub is the only building on the Cranbrook development with chimneys, in order to service its beautiful open fireplaces. With a beautiful terraced garden, as well as regular events, the Cranberry Farm really is a pub for all seasons and occasions.

We are boosting our kitchen leadership team and have an opening for an experienced senior chef.

Your rewards as a Sous chef in our team:

  • A sensible work life balance with 5 days working, consistent hours and excellent conditions
  • Pay of £13.20 per hour
  • Pay further boosted by a share of tips
  • 70% off meals on duty, free chef uniform and kitchen shoes
  • Extra rewards for outstanding performance
  • A full package of lifestyle benefits
  • Training and development with a clear path to Head Chef within H&W
  • Accommodation at a cost of £63.70 pw if required (subject to availability)
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef with supervisory experience in high end standard fayre
  • Able to run service, deputizing for Head Chef when required
  • Skilled in a range of cooking techniques with a broad food knowledge
  • Able to work to precise specifications for cooking and presentation, without deviation
  • Competent in all aspects of kitchen administration
  • Able to lead, inspire and support the team's development
  • A chef that enjoys the buzz of a busy service, and who cares about your craft
  • Able to follow and enforce food safety and hygiene standards
  • Career minded and looking for long term job security
  • Seeking an employer that recognizes and rewards commitment and talent

Previous experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high paced and exciting kitchen is required. If that's you apply today!


second, supervisor, kitchen manager, chef de partie, CDP


Details
Salary £13.2 / Hour
Plus Tips & Live in accommodation
Schedule Full Time
Location Badger Way, Exeter EX5 7FP, UK

Skills
Run service
Work to brand standards without deviation
By applying you confirm you have these skills.


Badger Way, Exeter EX5 7FP, UK