Employee Records
Pastry Chef de Partie
Sachi at Pantechnicon
Full Time
2 Years Experience
Coins Icon £12.4 / Hour
Pastry Chef de Partie
Sachi at Pantechnicon

Full Time
2 Years Experience
Coins Icon £12.4 / Hour
Skills
Casual Dining Experience
Fast-Paced Experience
Cleanliness
Food Safety
Food Preparation
Description

Sachi (New Japanese Opening) - Pastry Chef de Partie


Pantechnicon is the home of Nordic & Japanese creativity and craftsmanship in the heart of London. Located in a grade-II listed building on Motcomb Street in Belgravia and set across four floors and eight spaces, we offer dining, shopping and experiences.

A space that’s open to all, we pride ourselves on being ultra-friendly and welcoming to anyone who walks through our doors.

Our restaurants, cafes and bars offer everything from takeout coffee and grab-and-go gyoza through to sophisticated fine dining. Inspired by Japan and the Nordics we use British ingredients to create global flavours.

Our expansive stores are full of carefully crafted design, fashion and cosmetics. Cherry-picked by our team, everything we stock has a story.

A relaxed but professional environment, we’re looking for friendly, open and ambitious retail and hospitality staff to join our growing team.

ABOUT THE ROLE (Pastry Chef de Partie)


We are currently looking for an experienced Pastry Chef de Partie to join our new opening of Sachi (Japanese Restaurant). As a successful Pastry Chef de Partie, you will make sure that the pastries and desserts are prepared and plated according to the guidelines. You should be passionate about desserts and pastries, having great organisational and time management skills.


WHO WE’RE LOOKING FOR



Passionate, engaged and creative team players with an interest in travel, culture, food and design
Eager to learn and grow within the company
Great communication & customer service skills
Ready to be welcoming, friendly and chatty with guests and to go above and beyond to provide guests with the best possible experience
Previous experience in retail, hospitality and/or restaurants and bars.

WHAT WE OFFER



Competitive salary that’s above the industry standard
Continuous training and development
A supportive and friendly work environment
Staff meals 
Staff restaurant, bar and retail discounts
Pension scheme

Sachi (New Japanese Opening) - Pastry Chef de Partie


Pantechnicon is the home of Nordic & Japanese creativity and craftsmanship in the heart of London. Located in a grade-II listed building on Motcomb Street in Belgravia and set across four floors and eight spaces, we offer dining, shopping and experiences.

A space that’s open to all, we pride ourselves on being ultra-friendly and welcoming to anyone who walks through our doors.

Our restaurants, cafes and bars offer everything from takeout coffee and grab-and-go gyoza through to sophisticated fine dining. Inspired by Japan and the Nordics we use British ingredients to create global flavours.

Our expansive stores are full of carefully crafted design, fashion and cosmetics. Cherry-picked by our team, everything we stock has a story.

A relaxed but professional environment, we’re looking for friendly, open and ambitious retail and hospitality staff to join our growing team.

ABOUT THE ROLE (Pastry Chef de Partie)


We are currently looking for an experienced Pastry Chef de Partie to join our new opening of Sachi (Japanese Restaurant). As a successful Pastry Chef de Partie, you will make sure that the pastries and desserts are prepared and plated according to the guidelines. You should be passionate about desserts and pastries, having great organisational and time management skills.


WHO WE’RE LOOKING FOR



Passionate, engaged and creative team players with an interest in travel, culture, food and design
Eager to learn and grow within the company
Great communication & customer service skills
Ready to be welcoming, friendly and chatty with guests and to go above and beyond to provide guests with the best possible experience
Previous experience in retail, hospitality and/or restaurants and bars.

WHAT WE OFFER



Competitive salary that’s above the industry standard
Continuous training and development
A supportive and friendly work environment
Staff meals 
Staff restaurant, bar and retail discounts
Pension scheme