Petee's Pie Company, home of "NYC's Absolute Best Pie" according to New York Magazine, is in search of an energetic, enthusiastic full time pie maker. Must have professional experience in baking, pastry or in a kitchen environment.

This is a full-time position which requires the following:

-ability to carry 50 lb up stairs
-professional food experience and the ability to modify recipes (doubling, halving, etc)
-food handler's certificate (or ability to obtain one within 2 weeks of hiring)
-ability to work efficiently under pressure and to work late nights (closing shifts) without losing steam.
-availability on holidays
-function flexibly in a team in a fast-paced workplace.
-handle feedback constructively.

Responsibilities include:

-making dough, pie fillings, and assembling piesPetee's Pie Company is based on a simple concept: make the best pie money can buy using real ingredients. We make our pies using seasonal local produce and natural fair-trade sweeteners. Our crust is made with organic flour and grass-fed butter from New York State. We make them all from scratch on-site and bake them fresh throughout the day.Petee's Pie Company is based on a simple concept: make the best pie money can buy using real ingredients. We make our pies using seasonal local produce and natural fair-trade sweeteners. Our crust is made with organic flour and grass-fed butter from New York State. We make them all from scratch on-site and bake them fresh throughout the day.
-clear communication with coworkers and management
-maintaining baking inventory based on customer demand
-fulfilling special orders
-cleaning tasks such as dishwashing, vacuuming, and mopping
-occasionally engaging, informing and serving customers at the front counter
-using a POS to handle payment

Petee's Pie Company, home of "NYC's Absolute Best Pie" according to New York Magazine, is in search of an energetic, enthusiastic full time pie maker. Must have professional experience in baking, pastry or in a kitchen environment.

This is a full-time position which requires the following:

-ability to carry 50 lb up stairs
-professional food experience and the ability to modify recipes (doubling, halving, etc)
-food handler's certificate (or ability to obtain one within 2 weeks of hiring)
-ability to work efficiently under pressure and to work late nights (closing shifts) without losing steam.
-availability on holidays
-function flexibly in a team in a fast-paced workplace.
-handle feedback constructively.

Responsibilities include:

-making dough, pie fillings, and assembling piesPetee's Pie Company is based on a simple concept: make the best pie money can buy using real ingredients. We make our pies using seasonal local produce and natural fair-trade sweeteners. Our crust is made with organic flour and grass-fed butter from New York State. We make them all from scratch on-site and bake them fresh throughout the day.Petee's Pie Company is based on a simple concept: make the best pie money can buy using real ingredients. We make our pies using seasonal local produce and natural fair-trade sweeteners. Our crust is made with organic flour and grass-fed butter from New York State. We make them all from scratch on-site and bake them fresh throughout the day.
-clear communication with coworkers and management
-maintaining baking inventory based on customer demand
-fulfilling special orders
-cleaning tasks such as dishwashing, vacuuming, and mopping
-occasionally engaging, informing and serving customers at the front counter
-using a POS to handle payment