We are seeking a skilled Maintenance Technician to join our team at Pasta Evangelists Supporting our Takeaway Sites and Restaurants. The Maintenance Technician will play a critical role in ensuring the smooth operation and upkeep of pasta boilers, chillers and other related equipment. This position requires hands-on expertise in equipment maintenance, troubleshooting, and repair within a food and beverage manufacturing environment. At Pasta Evangelists, we are passionate about delivering high-quality pasta products to our customers. As a Maintenance Technician, you will be an integral part of our mission to maintain food excellence in our sites.

What you'll do at Pasta Evangelists:

● Perform routine maintenance, inspections, and repairs on pasta boilers and other equipment to ensure optimal functionality and minimise downtime.

● Troubleshoot mechanical and electrical issues, identifying and resolving equipment failures promptly.

● Conduct preventative maintenance schedules to extend the life of the boilers and minimise operational disruptions.

● Monitor the performance of pasta boilers, chillers and make adjustments to improve efficiency, safety, and consistency in production processes.

● Assist in implementing upgrades and modifications to equipment as needed to meet our goals.

● Ensure all work on pasta boilers complies with safety, health, and food industry regulations including chillers.

● Maintain a clean and organised workspace and adhere to Good Manufacturing Practices (GMP) and Hazard Analysis Critical Control Points (HACCP) standards.

● Keep accurate records of maintenance activities, including repairs, inspections, and part replacements.

● Perform general building maintenance, including painting, carpentry, plumbing and basic electrical repairs.

● Repair and maintain facility fixtures, such as doors, lighting, shelving and furniture.

● Address minor plumbing issues, such as leaking pipes within the site.

● Conduct inspections of the sites to identify and repair wear and tear or any hazards.

● Communicate maintenance updates and equipment status to the management teams which requires visit reports emails daily.

● Work closely with the teams to identify recurring issues and train staff on proper equipment usage.

● Coordinate with vendors or service providers for specialised repairs and equipment

procurement.

Who you are:

● Proven experience in maintenance and repair of industrial equipment, ideally within the multi-site and food & beverage industry.

● Strong knowledge of pasta boilers, steam systems, and related mechanical/electrical

components.

● Familiarity with troubleshooting electrical systems.

● Certification in Mechanical, Electrical, or Industrial Maintenance, or a related field.

● Minimum of 2 years of experience in a maintenance role in a food and beverage

environment.

● Strong problem-solving abilities and attention to detail.

● Excellent communication and teamwork skills to work effectively across departments.

● Ability to work proactively under pressure and manage time effectively to prioritise urgent

repairs.

● A passion for the Pasta Evangelists ethos & style.

What we can offer:

● Competitive salary to attract best talent

● Join a dynamic, fast-moving & diverse team

● Discount at our counter and restaurant in Harrods

● Regular team socials and pasta tastings

● Free Pasta Evangelists products

● Referral bonus Scheme

● Cycle to work scheme

● 25 days of paid annual leave (plus bank holidays)

Who we are:

Pasta Evangelists was born seven years ago out of a desire to become the authority in fresh pasta.

We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn

yet has seen little innovation for decades.

Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of

British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety

of pasta, as well as the irresistible stories behind it.

Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be

the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In

addition to our website, our recipe kits are also available for customers to purchase through major

online retailers like Ocado & Amazon Fresh. Londoners can also treat themselves to fine Italian

dinings at our high-end Harrods Pasta Bar, or learn to make our signature dishes from scratch at

our viral Pasta Academy, where we welcome thousands of pasta lovers every month.

Most recently, we’ve been busy disrupting Britain’s pizza-centric Italian takeaway market with a

brand new fresh pasta takeaway concept, available on pastaevangelists.com as well as major delivery

players like Deliveroo, UberEats and JustEat. With more than 40 kitchens across the UK, we’re

expanding coverage to new cities on an almost weekly basis (including our first openings in Scotland

and Wales!). We've also opened the UK's biggest pastificio (which, in Italian, means pasta factory, but

'pastificio' better reflects the type of fresh, artisanal pasta we produce) in Acton, West London,

allowing us to make ever more exciting and ambitious pasta and sauces for our customers.

Given our ambitions, we are looking for exceptional professionals to lead our business through its

next growth chapter.

We are seeking a skilled Maintenance Technician to join our team at Pasta Evangelists Supporting our Takeaway Sites and Restaurants. The Maintenance Technician will play a critical role in ensuring the smooth operation and upkeep of pasta boilers, chillers and other related equipment. This position requires hands-on expertise in equipment maintenance, troubleshooting, and repair within a food and beverage manufacturing environment. At Pasta Evangelists, we are passionate about delivering high-quality pasta products to our customers. As a Maintenance Technician, you will be an integral part of our mission to maintain food excellence in our sites.

What you'll do at Pasta Evangelists:

● Perform routine maintenance, inspections, and repairs on pasta boilers and other equipment to ensure optimal functionality and minimise downtime.

● Troubleshoot mechanical and electrical issues, identifying and resolving equipment failures promptly.

● Conduct preventative maintenance schedules to extend the life of the boilers and minimise operational disruptions.

● Monitor the performance of pasta boilers, chillers and make adjustments to improve efficiency, safety, and consistency in production processes.

● Assist in implementing upgrades and modifications to equipment as needed to meet our goals.

● Ensure all work on pasta boilers complies with safety, health, and food industry regulations including chillers.

● Maintain a clean and organised workspace and adhere to Good Manufacturing Practices (GMP) and Hazard Analysis Critical Control Points (HACCP) standards.

● Keep accurate records of maintenance activities, including repairs, inspections, and part replacements.

● Perform general building maintenance, including painting, carpentry, plumbing and basic electrical repairs.

● Repair and maintain facility fixtures, such as doors, lighting, shelving and furniture.

● Address minor plumbing issues, such as leaking pipes within the site.

● Conduct inspections of the sites to identify and repair wear and tear or any hazards.

● Communicate maintenance updates and equipment status to the management teams which requires visit reports emails daily.

● Work closely with the teams to identify recurring issues and train staff on proper equipment usage.

● Coordinate with vendors or service providers for specialised repairs and equipment

procurement.

Who you are:

● Proven experience in maintenance and repair of industrial equipment, ideally within the multi-site and food & beverage industry.

● Strong knowledge of pasta boilers, steam systems, and related mechanical/electrical

components.

● Familiarity with troubleshooting electrical systems.

● Certification in Mechanical, Electrical, or Industrial Maintenance, or a related field.

● Minimum of 2 years of experience in a maintenance role in a food and beverage

environment.

● Strong problem-solving abilities and attention to detail.

● Excellent communication and teamwork skills to work effectively across departments.

● Ability to work proactively under pressure and manage time effectively to prioritise urgent

repairs.

● A passion for the Pasta Evangelists ethos & style.

What we can offer:

● Competitive salary to attract best talent

● Join a dynamic, fast-moving & diverse team

● Discount at our counter and restaurant in Harrods

● Regular team socials and pasta tastings

● Free Pasta Evangelists products

● Referral bonus Scheme

● Cycle to work scheme

● 25 days of paid annual leave (plus bank holidays)

Who we are:

Pasta Evangelists was born seven years ago out of a desire to become the authority in fresh pasta.

We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn

yet has seen little innovation for decades.

Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of

British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety

of pasta, as well as the irresistible stories behind it.

Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be

the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In

addition to our website, our recipe kits are also available for customers to purchase through major

online retailers like Ocado & Amazon Fresh. Londoners can also treat themselves to fine Italian

dinings at our high-end Harrods Pasta Bar, or learn to make our signature dishes from scratch at

our viral Pasta Academy, where we welcome thousands of pasta lovers every month.

Most recently, we’ve been busy disrupting Britain’s pizza-centric Italian takeaway market with a

brand new fresh pasta takeaway concept, available on pastaevangelists.com as well as major delivery

players like Deliveroo, UberEats and JustEat. With more than 40 kitchens across the UK, we’re

expanding coverage to new cities on an almost weekly basis (including our first openings in Scotland

and Wales!). We've also opened the UK's biggest pastificio (which, in Italian, means pasta factory, but

'pastificio' better reflects the type of fresh, artisanal pasta we produce) in Acton, West London,

allowing us to make ever more exciting and ambitious pasta and sauces for our customers.

Given our ambitions, we are looking for exceptional professionals to lead our business through its

next growth chapter.