Employee Records
Sous Chef
Pier Five
Full Time
Coins Icon To be discussed
Sous Chef
Pier Five

Full Time
Coins Icon To be discussed
Skills
Other
Description

Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. 


Pier Five is a contemporary bar and kitchen located on Chatham Maritime Marina. Our customers enjoy waterside views on the riverside terrace at the exciting bar and kitchen serving the best of hand-crafted beers and lagers, craft spirits and cocktails alongside the freshest artisan coffees.


We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role will see you supporting your Head Chef, deputising in their absence and assisting with the development of the kitchen team to deliver efficient, high quality food service to our customers.


WHATS IN IT FOR YOU?

  • Competitive hourly pay rate or salary 
  • A share of tips in addition to your pay
  • Early wage withdrawal scheme
  • 20% discount on food at Shepherd Neame Managed Houses
  • 25% discount on overnight Managed House Hotel bookings
  • 20% discount on select purchases from the Visitor Centre Shop at Faversham
  • Access to a Workplace Mental Health Platform
  • Company pension plan
  • The opportunity to develop & move within our pubs, the Brewery & Support Office
  • Flexible working hours

Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, and that has enabled us to survive and thrive based on the following Sheps Skills:

 

  • Working Together
  • Pride and Passion
  • Authenticity
  • Sheps Spirit

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Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. 


Pier Five is a contemporary bar and kitchen located on Chatham Maritime Marina. Our customers enjoy waterside views on the riverside terrace at the exciting bar and kitchen serving the best of hand-crafted beers and lagers, craft spirits and cocktails alongside the freshest artisan coffees.


We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role will see you supporting your Head Chef, deputising in their absence and assisting with the development of the kitchen team to deliver efficient, high quality food service to our customers.


WHATS IN IT FOR YOU?

  • Competitive hourly pay rate or salary 
  • A share of tips in addition to your pay
  • Early wage withdrawal scheme
  • 20% discount on food at Shepherd Neame Managed Houses
  • 25% discount on overnight Managed House Hotel bookings
  • 20% discount on select purchases from the Visitor Centre Shop at Faversham
  • Access to a Workplace Mental Health Platform
  • Company pension plan
  • The opportunity to develop & move within our pubs, the Brewery & Support Office
  • Flexible working hours

Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, and that has enabled us to survive and thrive based on the following Sheps Skills:

 

  • Working Together
  • Pride and Passion
  • Authenticity
  • Sheps Spirit

 {{'\{\{Brand Description\}\}'}}