Shepherd Neame is looking for a General Manager for its Pier Five Bar and Kitchen in the heart of Chatham Marina. We are planning an exciting year for this amazing site and therefore a Manager with experience in transforming businesses and an ability to shape a forward thinking food and drink offer is critical.
Pier Five is a contemporary bar and kitchen located on Chatham Maritime Marina. Our customers enjoy waterside views on the riverside terrace at the exciting bar and kitchen serving the best of hand-crafted beers and lagers, craft spirits and cocktails alongside the freshest artisan coffees.
As an ambassador for our brand, you will create an
inclusive culture within the business, leading and developing your team to
ensure that they offer excellent customer service at every opportunity. With
the support of your Operations Manager you will strive to achieve key business objectives
within your individual site whilst delivering continued growth, customer
satisfaction and success.
WHATS IN IT FOR YOU?
Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, and that has enabled us to survive and thrive based on the following Sheps Skills:
Working Together
WHO ARE WE?
Britain’s oldest brewer, Shepherd Neame, has been based in the market town of Faversham, Kent for over 300 years. An independent family business, we boast an award-winning visitor centre and more than 300 pubs and hotels throughout London and the South East, from the historic heart of the City to the Kent coastline. We employ around 1,500 team members across our pub estate and more than 270 at our Brewery and Support Office.
Diversity, equality, and inclusion matter to Shepherd Neame. If you think you would be suited this role we would welcome your application regardless of age, disability status, ethnicity, gender, religion or sexual orientation. We strive to provide an inclusive and supportive working environment where all employees feel respected and supported in fulfilling their potential.
Shepherd Neame is looking for a General Manager for its Pier Five Bar and Kitchen in the heart of Chatham Marina. We are planning an exciting year for this amazing site and therefore a Manager with experience in transforming businesses and an ability to shape a forward thinking food and drink offer is critical.
Pier Five is a contemporary bar and kitchen located on Chatham Maritime Marina. Our customers enjoy waterside views on the riverside terrace at the exciting bar and kitchen serving the best of hand-crafted beers and lagers, craft spirits and cocktails alongside the freshest artisan coffees.
As an ambassador for our brand, you will create an
inclusive culture within the business, leading and developing your team to
ensure that they offer excellent customer service at every opportunity. With
the support of your Operations Manager you will strive to achieve key business objectives
within your individual site whilst delivering continued growth, customer
satisfaction and success.
WHATS IN IT FOR YOU?
Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, and that has enabled us to survive and thrive based on the following Sheps Skills:
Working Together
WHO ARE WE?
Britain’s oldest brewer, Shepherd Neame, has been based in the market town of Faversham, Kent for over 300 years. An independent family business, we boast an award-winning visitor centre and more than 300 pubs and hotels throughout London and the South East, from the historic heart of the City to the Kent coastline. We employ around 1,500 team members across our pub estate and more than 270 at our Brewery and Support Office.
Diversity, equality, and inclusion matter to Shepherd Neame. If you think you would be suited this role we would welcome your application regardless of age, disability status, ethnicity, gender, religion or sexual orientation. We strive to provide an inclusive and supportive working environment where all employees feel respected and supported in fulfilling their potential.