We’re thrilled to announce that D3 is growing! Our second venue is opening at the iconic Olympia London, and we’re on the lookout for an experienced and enthusiastic Assistant Head Sommelier to join our team from March 2026.

About the Role

We are seeking a passionate and knowledgeable Assistant Head Sommelier to support the Head Sommelier in managing our wine program and delivering exceptional guest experiences. This role is ideal for a motivated wine professional looking to further develop their career in a high-end hospitality environment.

What We’re Looking For:

• 3 years+ proven experience as a Sommelier
• Strong knowledge of wines, regions, and service techniques
• Excellent communication and customer service skills
• WSET Level 2 or higher (preferred)
• Ability to work flexible hours, including evenings and weekends
• Passion for wine and hospitality excellence

Key Responsibilities:

• Support the Head Sommelier in overseeing the wine list and cellar management
• Assist guests with wine recommendations and food pairings
• Ensure consistent, high-quality wine service across all shifts
• Assist with staff wine training and knowledge development
• Help manage inventory, ordering, stock rotation, and cost control
• Maintain proper storage, handling, and service standards
• Stay informed on wine trends, producers, and new selections

If you’re passionate about hospitality and excited to be part of a new and vibrant chapter for D3, we’d love to hear from you. Get in touch to learn more about this exciting opportunity and our plans in progress!

We’re thrilled to announce that D3 is growing! Our second venue is opening at the iconic Olympia London, and we’re on the lookout for an experienced and enthusiastic Assistant Head Sommelier to join our team from March 2026.

About the Role

We are seeking a passionate and knowledgeable Assistant Head Sommelier to support the Head Sommelier in managing our wine program and delivering exceptional guest experiences. This role is ideal for a motivated wine professional looking to further develop their career in a high-end hospitality environment.

What We’re Looking For:

• 3 years+ proven experience as a Sommelier
• Strong knowledge of wines, regions, and service techniques
• Excellent communication and customer service skills
• WSET Level 2 or higher (preferred)
• Ability to work flexible hours, including evenings and weekends
• Passion for wine and hospitality excellence

Key Responsibilities:

• Support the Head Sommelier in overseeing the wine list and cellar management
• Assist guests with wine recommendations and food pairings
• Ensure consistent, high-quality wine service across all shifts
• Assist with staff wine training and knowledge development
• Help manage inventory, ordering, stock rotation, and cost control
• Maintain proper storage, handling, and service standards
• Stay informed on wine trends, producers, and new selections

If you’re passionate about hospitality and excited to be part of a new and vibrant chapter for D3, we’d love to hear from you. Get in touch to learn more about this exciting opportunity and our plans in progress!