Pitfire is seeking an Assistant Kitchen Manager to join the team!

Are you looking for a job where you can be yourself, listen to great music, work a flexible schedule, and have fun while you’re making money?

We are seeking a highly motivated, passionate Assistant Kitchen Manager. The Assistant Kitchen Manager will be responsible, but not limited to, all operations of the commissary kitchen on a daily basis.

You will:

• Ensure that food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards
• Friendly and helpful; Eager to learn and adapt
• 1 year Lead Line Cook experience in similar environment
• Active Food Handlers Card

Skills/Qualifications:

• 2-3 years’ experience and or similar environment.
• Dedication to excellent food quality and ensuring compliance with all health and safety, and safe food handling practices
• Passion for food; should be bright, seasonal, and ingredients driven
• Ability to work effectively within a collaborative team environment
• Ability to communicate effectively in a positive/upbeat fashion
• Clean driving record, experience driving a 16’ box truck
• Bilingual in English/Spanish is a plus
• Experience with Microsoft Word and Excel
• Active ServSafe Management Food Safety Certificate

Pitfire Perks include:

• Flexible schedules so you can pursue all of your outside interests
• A free meal with every shift – hope you love pizza!
• A fun, customizable uniform
• Cross-training on multiple Kitchen roles

We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance. Pitfire is Equal Opportunity Employer.

Pitfire is seeking an Assistant Kitchen Manager to join the team!

Are you looking for a job where you can be yourself, listen to great music, work a flexible schedule, and have fun while you’re making money?

We are seeking a highly motivated, passionate Assistant Kitchen Manager. The Assistant Kitchen Manager will be responsible, but not limited to, all operations of the commissary kitchen on a daily basis.

You will:

• Ensure that food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards
• Friendly and helpful; Eager to learn and adapt
• 1 year Lead Line Cook experience in similar environment
• Active Food Handlers Card

Skills/Qualifications:

• 2-3 years’ experience and or similar environment.
• Dedication to excellent food quality and ensuring compliance with all health and safety, and safe food handling practices
• Passion for food; should be bright, seasonal, and ingredients driven
• Ability to work effectively within a collaborative team environment
• Ability to communicate effectively in a positive/upbeat fashion
• Clean driving record, experience driving a 16’ box truck
• Bilingual in English/Spanish is a plus
• Experience with Microsoft Word and Excel
• Active ServSafe Management Food Safety Certificate

Pitfire Perks include:

• Flexible schedules so you can pursue all of your outside interests
• A free meal with every shift – hope you love pizza!
• A fun, customizable uniform
• Cross-training on multiple Kitchen roles

We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance. Pitfire is Equal Opportunity Employer.