Pasture is a Steak House & late night bar brought to you by Chef Owner Sam Elliott. Pasture restaurant is a celebration of fire-based cooking and incredible local ingredients. The in-house butchers handpick and prepare the very best meat from farms in the south west and our chefs use it to cook beautiful, modern dishes. In a nutshell Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as it’s passion. 

Prime by Pasture, nestled in the heart of Redcliffe, surrounded by buzzing offices, city apartments, and student life, Prime by Pasture is all about big flavors, top-quality ingredients, and a no-compromise approach to sustainability. We’re redefining burgers—everything is made in-house, from scratch, the way it should be.

Mornings kick off with rich, expertly brewed coffee, stacked breakfasts, and fresh smoothies. By afternoon, it’s all about burgers, whether you like them big and juicy or double smashed. Alongside the burgers are our signature sticky wings and indulgent, thick shakes. As evening rolls in, the vibes turn up, the bar gets lively, and the menu is built for hands-on eating (napkins recommended).

We’re here for early risers, brunch lovers, lunch rushers, and anyone craving a seriously good feed. Eat in, take away, or catch up with friends—no judgment, just incredible food made fresh with no shortcuts.

And if that’s not enough, you can bring Prime and Pasture home with our selection of top-quality meats from our in-house butches or pickup some fresh produce from our own farm!
Get in, get fed, and get messy. 

Front of House Legends Wanted!

The hourly rate for this role includes a competitive share of Tronc. 100% of Tronc is distributed to the staff, giving approximately £2-£3 per hour above the standard hourly rate of £12.21

Love good vibes, great food, and making people smile? We do too! Our place is fast, fun, and full of energy—we serve the best local produce with passion, personality, and top-notch service. Whether it’s a casual lunch, a big celebration, or a business meeting, we make every moment feel special.

We’re looking for waiters who:

• Have a fun, friendly, and welcoming personality

• Are obsessed with great food, wine, and cocktails (and love learning more!)

• Can chat with anyone and make guests feel at home

• Thrive in a fast-paced, high-energy environment

• Are team players with a positive, can-do attitude

• Pay attention to the little details that make service exceptional

Experience is a plus, but personality is everything! If you love delivering amazing service, working with an awesome team, and being part of something special, we want to hear from you. Join us and let’s create unforgettable experiences together! 

A bit about us:

We believe that a positive work environment is essential for both staff well-being and productivity. We actively work to embed values of inclusion, education, integrity and commitment as the foundation of our work culture

If you’re all about great food, good times, and working with an awesome crew, we want to hear from you. Join us, get stuck in, and let’s make magic happen.

Pasture is a Steak House & late night bar brought to you by Chef Owner Sam Elliott. Pasture restaurant is a celebration of fire-based cooking and incredible local ingredients. The in-house butchers handpick and prepare the very best meat from farms in the south west and our chefs use it to cook beautiful, modern dishes. In a nutshell Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as it’s passion. 

Prime by Pasture, nestled in the heart of Redcliffe, surrounded by buzzing offices, city apartments, and student life, Prime by Pasture is all about big flavors, top-quality ingredients, and a no-compromise approach to sustainability. We’re redefining burgers—everything is made in-house, from scratch, the way it should be.

Mornings kick off with rich, expertly brewed coffee, stacked breakfasts, and fresh smoothies. By afternoon, it’s all about burgers, whether you like them big and juicy or double smashed. Alongside the burgers are our signature sticky wings and indulgent, thick shakes. As evening rolls in, the vibes turn up, the bar gets lively, and the menu is built for hands-on eating (napkins recommended).

We’re here for early risers, brunch lovers, lunch rushers, and anyone craving a seriously good feed. Eat in, take away, or catch up with friends—no judgment, just incredible food made fresh with no shortcuts.

And if that’s not enough, you can bring Prime and Pasture home with our selection of top-quality meats from our in-house butches or pickup some fresh produce from our own farm!
Get in, get fed, and get messy. 

Front of House Legends Wanted!

The hourly rate for this role includes a competitive share of Tronc. 100% of Tronc is distributed to the staff, giving approximately £2-£3 per hour above the standard hourly rate of £12.21

Love good vibes, great food, and making people smile? We do too! Our place is fast, fun, and full of energy—we serve the best local produce with passion, personality, and top-notch service. Whether it’s a casual lunch, a big celebration, or a business meeting, we make every moment feel special.

We’re looking for waiters who:

• Have a fun, friendly, and welcoming personality

• Are obsessed with great food, wine, and cocktails (and love learning more!)

• Can chat with anyone and make guests feel at home

• Thrive in a fast-paced, high-energy environment

• Are team players with a positive, can-do attitude

• Pay attention to the little details that make service exceptional

Experience is a plus, but personality is everything! If you love delivering amazing service, working with an awesome team, and being part of something special, we want to hear from you. Join us and let’s create unforgettable experiences together! 

A bit about us:

We believe that a positive work environment is essential for both staff well-being and productivity. We actively work to embed values of inclusion, education, integrity and commitment as the foundation of our work culture

If you’re all about great food, good times, and working with an awesome crew, we want to hear from you. Join us, get stuck in, and let’s make magic happen.