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Cook
Summary
Cook
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 1 year of experience |
| Location | 2nd Ave & E 78th St, New York, NY 10075, USA |
Cook
Description
Quality Eats, the West Village steak joint from the Quality Branded team is COMING SOON to the UPPER EAST SIDE! We are seeking experienced LINE COOKS and PREP COOKS to join the Quality Eats Upper East Side opening team.
We are looking for full time candidates with great personalities and a desire to learn, grow, and work hard. Strong work ethic is a must. Must be interested in everything that comes along with opening a new restaurant!
We are also hiring these FOH & BOH positions:
SERVERS
RUNNERS
SERVER ASSISTANTS
BARTENDERS
BARBACKS
HOSTS/ HOSTESSES
PASTRY COOKS
DISHWASHERS
PORTERS
---------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
We are looking for full time candidates with great personalities and a desire to learn, grow, and work hard. Strong work ethic is a must. Must be interested in everything that comes along with opening a new restaurant!
We are also hiring these FOH & BOH positions:
SERVERS
RUNNERS
SERVER ASSISTANTS
BARTENDERS
BARBACKS
HOSTS/ HOSTESSES
PASTRY COOKS
DISHWASHERS
PORTERS
---------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Quality Eats, the West Village steak joint from the Quality Branded team is COMING SOON to the UPPER EAST SIDE! We are seeking experienced LINE COOKS and PREP COOKS to join the Quality Eats Upper East Side opening team.
We are looking for full time candidates with great personalities and a desire to learn, grow, and work hard. Strong work ethic is a must. Must be interested in everything that comes along with opening a new restaurant!
We are also hiring these FOH & BOH positions:
SERVERS
RUNNERS
SERVER ASSISTANTS
BARTENDERS
BARBACKS
HOSTS/ HOSTESSES
PASTRY COOKS
DISHWASHERS
PORTERS
---------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
We are looking for full time candidates with great personalities and a desire to learn, grow, and work hard. Strong work ethic is a must. Must be interested in everything that comes along with opening a new restaurant!
We are also hiring these FOH & BOH positions:
SERVERS
RUNNERS
SERVER ASSISTANTS
BARTENDERS
BARBACKS
HOSTS/ HOSTESSES
PASTRY COOKS
DISHWASHERS
PORTERS
---------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Squares.
We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Details
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 1 year of experience |
| Location | 2nd Ave & E 78th St, New York, NY 10075, USA |
Skills
Casual Dining Experience
Fine Dining Experience
Able to lift 30+ pounds
By applying you confirm you have these skills.
Quality Eats - Upper East Side
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 1 year of experience |
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2nd Ave & E 78th St, New York, NY 10075, USA