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Chef De Partie- Hot Kitchen
Radisson Blu Hotel - Dubai Waterfront - Kitchen
Chef De Partie- Hot Kitchen
Radisson Blu Hotel - Dubai Waterfront - Kitchen
Full Time
2
Years
Experience
To be discussed
Chef De Partie- Hot Kitchen
Radisson Blu Hotel - Dubai Waterfront - Kitchen
Full Time
2
Years
Experience
To be discussed
Skills
Fast-Paced Experience
Job description
Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!
Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests.
As Chef de Partie, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!
Interested then why not say Yes I Can! as we are looking for passionate people just like you!
Key Responsibilities of the Chef de Partie:
- Manages all food production in the kitchen/area of responsibility as designated by their direct manager
- Oversees inventory count of all food supplies where directed by the Sous Chef
- Control and submit orders of all fresh products and dry storage items required by kitchen and related departments to ensure correct quality and par stock where directed by the Sous Chef
- Assures proper safety, hygiene, and sanitation practices are followed
-Experience in kitchenÂ
-Commitment to delivering exceptional guest service with a passion for the hospitality industry
-Ability to find creative solutions taking ownership for duties and tasks assigned
-Personal integrity, with the ability to work in an environment that demands excellence
Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!
Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests.
As Chef de Partie, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!
Interested then why not say Yes I Can! as we are looking for passionate people just like you!
Key Responsibilities of the Chef de Partie:
- Manages all food production in the kitchen/area of responsibility as designated by their direct manager
- Oversees inventory count of all food supplies where directed by the Sous Chef
- Control and submit orders of all fresh products and dry storage items required by kitchen and related departments to ensure correct quality and par stock where directed by the Sous Chef
- Assures proper safety, hygiene, and sanitation practices are followed
-Experience in kitchenÂ
-Commitment to delivering exceptional guest service with a passion for the hospitality industry
-Ability to find creative solutions taking ownership for duties and tasks assigned
-Personal integrity, with the ability to work in an environment that demands excellence
Chef De Partie- Hot Kitchen
Full Time
2
Years
Experience
To be discussed
Skills
Fast-Paced Experience
expired job post
Business Bay - Dubai - United Arab Emirates