Employee Records
Duty Manager
Radisson Blu Hotel New Delhi Paschim Vihar - Hotel Management
Duty Manager
Radisson Blu Hotel New Delhi Paschim Vihar - Hotel Management
Full Time
6 Years Experience
Coins Icon To be discussed
Duty Manager
Radisson Blu Hotel New Delhi Paschim Vihar - Hotel Management

Full Time
6 Years Experience
Coins Icon To be discussed
Skills
communication
guest handling
Description
Key Responsibilities:

Guest Relations & Service Excellence

  • Act as the primary point of contact for guests during the shift, handling queries, feedback, and complaints professionally.

  • Ensure prompt resolution of guest issues while maintaining a positive guest experience.

  • Monitor service quality and ensure brand standards are consistently met.

Operational Management

  • Oversee daily hotel operations in the absence of senior management.

  • Coordinate with Front Office, Housekeeping, Food & Beverage, and other departments to ensure seamless operations.

  • Manage room allocations, overbookings, and VIP arrivals/departures.

  • Conduct regular property inspections to ensure cleanliness, safety, and maintenance standards.

Team Supervision & Support

  • Supervise and guide front-line staff during the shift.

  • Provide support, training, and direction to team members to maintain service excellence.

  • Ensure staff adhere to hotel policies, grooming standards, and SOPs.

Administration & Reporting

  • Prepare shift reports and handover notes for the next manager on duty.

  • Monitor cash handling, billing accuracy, and ensure compliance with financial procedures.

  • Maintain proper records of incidents, guest feedback, and operational challenges.

Crisis & Emergency Handling

  • Act as the first responder in case of emergencies such as accidents, fire, medical situations, or guest disputes.

  • Ensure all safety and security protocols are followed.

Interested candidates can share their resume at shreya.mishra@rdpvdelhi.com
Key Responsibilities:

Guest Relations & Service Excellence

  • Act as the primary point of contact for guests during the shift, handling queries, feedback, and complaints professionally.

  • Ensure prompt resolution of guest issues while maintaining a positive guest experience.

  • Monitor service quality and ensure brand standards are consistently met.

Operational Management

  • Oversee daily hotel operations in the absence of senior management.

  • Coordinate with Front Office, Housekeeping, Food & Beverage, and other departments to ensure seamless operations.

  • Manage room allocations, overbookings, and VIP arrivals/departures.

  • Conduct regular property inspections to ensure cleanliness, safety, and maintenance standards.

Team Supervision & Support

  • Supervise and guide front-line staff during the shift.

  • Provide support, training, and direction to team members to maintain service excellence.

  • Ensure staff adhere to hotel policies, grooming standards, and SOPs.

Administration & Reporting

  • Prepare shift reports and handover notes for the next manager on duty.

  • Monitor cash handling, billing accuracy, and ensure compliance with financial procedures.

  • Maintain proper records of incidents, guest feedback, and operational challenges.

Crisis & Emergency Handling

  • Act as the first responder in case of emergencies such as accidents, fire, medical situations, or guest disputes.

  • Ensure all safety and security protocols are followed.

Interested candidates can share their resume at shreya.mishra@rdpvdelhi.com