JOIN US 

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality!  We are passionate about the industry and always on the lookout for new talent to join us on our journey... 

OUR HOTEL 

OUR BENEFITS 

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family
• An additional day's holiday for your birthday 
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship 
• 30% F&B discount at RBH hotels 
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals) 
• Flexible working arrangements
• Wagestream - choose how and when you get paid 
• Life Insurance 
• Employee Assistance Programme 
• Social and wellness events and activities all year round

And much much more! 

A DAY IN THE LIFE OF A COOK

What you'll be doing...

Shift pattern 5pm-9pm Monday to Thursday 16 hours per week

• Preparing & cooking basic meals using microwaves, fryer and Merry Chef
• Serving meals
• Maintain a clean, organised kitchen 
• Clearing tables & pot washing
• Ensuring food safety standards are met 
• Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
  
  This is a multi-tasking role that requires the successful applicant to be responsible for the preparing, cooking and serving of meals as well as maintaining and clean kitchen 

WHAT WE NEED FROM YOU

• Genuine interest in cooking
• Some previous kitchen experience is a MUST, but a willingness to work hard and learn is essential.
• Understanding of basic food prep techniques 
• Strong attention to detail, especially regarding cleanliness and food safety.
• Team-oriented mindset, able to take direction well and support colleagues as needed.
• Ability to thrive in a fast-paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .

JOIN US 

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality!  We are passionate about the industry and always on the lookout for new talent to join us on our journey... 

OUR HOTEL 

OUR BENEFITS 

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family
• An additional day's holiday for your birthday 
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship 
• 30% F&B discount at RBH hotels 
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals) 
• Flexible working arrangements
• Wagestream - choose how and when you get paid 
• Life Insurance 
• Employee Assistance Programme 
• Social and wellness events and activities all year round

And much much more! 

A DAY IN THE LIFE OF A COOK

What you'll be doing...

Shift pattern 5pm-9pm Monday to Thursday 16 hours per week

• Preparing & cooking basic meals using microwaves, fryer and Merry Chef
• Serving meals
• Maintain a clean, organised kitchen 
• Clearing tables & pot washing
• Ensuring food safety standards are met 
• Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
  
  This is a multi-tasking role that requires the successful applicant to be responsible for the preparing, cooking and serving of meals as well as maintaining and clean kitchen 

WHAT WE NEED FROM YOU

• Genuine interest in cooking
• Some previous kitchen experience is a MUST, but a willingness to work hard and learn is essential.
• Understanding of basic food prep techniques 
• Strong attention to detail, especially regarding cleanliness and food safety.
• Team-oriented mindset, able to take direction well and support colleagues as needed.
• Ability to thrive in a fast-paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .