Salary | Competitive salary Plus Tips |
Schedule | Full Time |
Location | Stoke Green, Stoke Poges, Slough SL2 4HN, UK |
As Kitchen Lead at The Red Lion, you will help to lead a team to be proud of, keeping spirits high and specs on point. You will be the master of the menu and get a thrill from teaching the team.
Premium Country Pubs
WHAT’S IN IT FOR ME?
• Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered
• With us, your first role usually isn’t your last, over 40% of our Chefs go on to become a Head Chef!
• Hastee Pay – No more waiting for payday, you can access your earned pay when you need it
• Flexible shifts - to fit around the other important things in life
• Lifelong learning - Funded qualifications up to degree level
On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN LEAD YOU’LL…
• Be a champion of brand standards
• Cook to spec and work within brand targets
• Lead the team to deliver top quality standards on every shift
• Support with the training and development of the team
• Support with stock control and ordering so you’re set up for success
WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll...
• Have previous experience and confidence in managing a kitchen team
• Have a passion for hospitality (if you know, you know!)
• Be a role model of delivering food quality and hygiene standards
• Be a good communicator, so that the shift runs like clockwork
Haven't got a CV to hand? Don't worry you don't need a CV to apply
As Kitchen Lead at The Red Lion, you will help to lead a team to be proud of, keeping spirits high and specs on point. You will be the master of the menu and get a thrill from teaching the team.
Premium Country Pubs
WHAT’S IN IT FOR ME?
• Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered
• With us, your first role usually isn’t your last, over 40% of our Chefs go on to become a Head Chef!
• Hastee Pay – No more waiting for payday, you can access your earned pay when you need it
• Flexible shifts - to fit around the other important things in life
• Lifelong learning - Funded qualifications up to degree level
On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN LEAD YOU’LL…
• Be a champion of brand standards
• Cook to spec and work within brand targets
• Lead the team to deliver top quality standards on every shift
• Support with the training and development of the team
• Support with stock control and ordering so you’re set up for success
WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll...
• Have previous experience and confidence in managing a kitchen team
• Have a passion for hospitality (if you know, you know!)
• Be a role model of delivering food quality and hygiene standards
• Be a good communicator, so that the shift runs like clockwork
Haven't got a CV to hand? Don't worry you don't need a CV to apply
Salary | Competitive salary Plus Tips |
Schedule | Full Time |
Location | Stoke Green, Stoke Poges, Slough SL2 4HN, UK |