The perfect dining experience at RIO Brazilian Steakhouse starts a long time before our steaks hit the plate. It starts with a great team who understands the product, the origins of our fresh quality ingredients and locally sourced beef, as well as taking you on a culinary journey into the Tijuca Urban Forest that surrounds Rio de Janerio, with planted walls and flowered ceilings towering above a traditional Brazilian Churrasco dining experience.
RIO is looking for outstanding individuals who are as enthusiastic about food and drink as we are, who are happy to learn and strive to improve not only customer service but themselves. There are plenty of opportunities to train in all aspects of service, from in-house kitchen training to Sommelier and front-of-house.
RIO serves only the best, so we want only the best to join us. We are passionate about our staff as we are our steaks because after all, the ultimate customer experience is what money can't buy. If you feel you can rise to the occasion then join the team at RIO, the ultimate Brazilian steakhouse.
Bar Supervisor
About You:
The performance, profitability, and general success of the restaurant
The overall welfare of the staff
Responsible person for the health and safety
Financial reporting and cost management
Ensure all compliance is achieved and maintained
Responsibility for recruitment and maintaining wages percentages
Adhere to the current licensing laws
Benefits:
20% discount on all Tomahawk and Boat Club Restaurants
25% Rio Staff Discount in all Rios
10% Close Family Discount
Annual Staff Party
Gratuities
Career Progression opportunities
On duty Meals
Staff Incentives and Bonuses
The perfect dining experience at RIO Brazilian Steakhouse starts a long time before our steaks hit the plate. It starts with a great team who understands the product, the origins of our fresh quality ingredients and locally sourced beef, as well as taking you on a culinary journey into the Tijuca Urban Forest that surrounds Rio de Janerio, with planted walls and flowered ceilings towering above a traditional Brazilian Churrasco dining experience.
RIO is looking for outstanding individuals who are as enthusiastic about food and drink as we are, who are happy to learn and strive to improve not only customer service but themselves. There are plenty of opportunities to train in all aspects of service, from in-house kitchen training to Sommelier and front-of-house.
RIO serves only the best, so we want only the best to join us. We are passionate about our staff as we are our steaks because after all, the ultimate customer experience is what money can't buy. If you feel you can rise to the occasion then join the team at RIO, the ultimate Brazilian steakhouse.
Bar Supervisor
About You:
The performance, profitability, and general success of the restaurant
The overall welfare of the staff
Responsible person for the health and safety
Financial reporting and cost management
Ensure all compliance is achieved and maintained
Responsibility for recruitment and maintaining wages percentages
Adhere to the current licensing laws
Benefits:
20% discount on all Tomahawk and Boat Club Restaurants
25% Rio Staff Discount in all Rios
10% Close Family Discount
Annual Staff Party
Gratuities
Career Progression opportunities
On duty Meals
Staff Incentives and Bonuses