Employee Records
Bar Supervisor
Rio Steakhouse Warrington
Full Time
1 Year Experience
Coins Icon Up to £14 / Hour
Bar Supervisor
Rio Steakhouse Warrington

Full Time
1 Year Experience
Coins Icon Up to £14 / Hour
Skills
Inventory Management
Staff Scheduling
Basic Knowledge of Wines
Advanced Knowledge of Wines
Basic Beers/Spirits Knowledge
Advanced Beers/Spirits Knowledge
+9
Job description

The perfect dining experience at RIO Brazilian Steakhouse starts a long time before our steaks hit the plate. It starts with a great team who understands the product, the origins of our fresh quality ingredients and locally sourced beef, as well as taking you on a culinary journey into the Tijuca Urban Forest that surrounds Rio de Janerio, with planted walls and flowered ceilings towering above a traditional Brazilian Churrasco dining experience.

RIO is looking for outstanding individuals who are as enthusiastic about food and drink as we are, who are happy to learn and strive to improve not only customer service but themselves. There are plenty of opportunities to train in all aspects of service, from in-house kitchen training to Sommelier and front-of-house.

RIO serves only the best, so we want only the best to join us. We are passionate about our staff as we are our steaks because after all, the ultimate customer experience is what money can't buy. If you feel you can rise to the occasion then join the team at RIO, the ultimate Brazilian steakhouse.


Bar Supervisor

About You:

  • Flexible to changing shifts, including evenings and weekends 
  • Have a progressive background with longevity in your job role
  • Be ambitious & have a desire to push your capabilities to the limit
  • Confident and well presented
  • Confident in running the bar and making drinks up to our great standard
  • Cleanliness
  • Approachable, calm under pressure & go above and beyond to help your team
  • Career-driven, ambitious & have an obsession with all things food and drink
  • The performance, profitability, and general success of the restaurant

  • The overall welfare of the staff

  • Responsible person for the health and safety

  • Financial reporting and cost management

  • Ensure all compliance is achieved and maintained

  • Responsibility for recruitment and maintaining wages percentages

  • Adhere to the current licensing laws

Benefits: 

20% discount on all Tomahawk and Boat Club Restaurants

25% Rio Staff Discount in all Rios

10% Close Family Discount

Annual Staff Party

Gratuities

Career Progression opportunities

On duty Meals

Staff Incentives and Bonuses 





The perfect dining experience at RIO Brazilian Steakhouse starts a long time before our steaks hit the plate. It starts with a great team who understands the product, the origins of our fresh quality ingredients and locally sourced beef, as well as taking you on a culinary journey into the Tijuca Urban Forest that surrounds Rio de Janerio, with planted walls and flowered ceilings towering above a traditional Brazilian Churrasco dining experience.

RIO is looking for outstanding individuals who are as enthusiastic about food and drink as we are, who are happy to learn and strive to improve not only customer service but themselves. There are plenty of opportunities to train in all aspects of service, from in-house kitchen training to Sommelier and front-of-house.

RIO serves only the best, so we want only the best to join us. We are passionate about our staff as we are our steaks because after all, the ultimate customer experience is what money can't buy. If you feel you can rise to the occasion then join the team at RIO, the ultimate Brazilian steakhouse.


Bar Supervisor

About You:

  • Flexible to changing shifts, including evenings and weekends 
  • Have a progressive background with longevity in your job role
  • Be ambitious & have a desire to push your capabilities to the limit
  • Confident and well presented
  • Confident in running the bar and making drinks up to our great standard
  • Cleanliness
  • Approachable, calm under pressure & go above and beyond to help your team
  • Career-driven, ambitious & have an obsession with all things food and drink
  • The performance, profitability, and general success of the restaurant

  • The overall welfare of the staff

  • Responsible person for the health and safety

  • Financial reporting and cost management

  • Ensure all compliance is achieved and maintained

  • Responsibility for recruitment and maintaining wages percentages

  • Adhere to the current licensing laws

Benefits: 

20% discount on all Tomahawk and Boat Club Restaurants

25% Rio Staff Discount in all Rios

10% Close Family Discount

Annual Staff Party

Gratuities

Career Progression opportunities

On duty Meals

Staff Incentives and Bonuses