Sommelier - ROKA Canary Wharf

ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

About the Role

We are seeking an enthusiastic Sommelier to join our vibrant team at ROKA. As a key member of our front-of-house, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable experience.

Our Sommeliers are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll deliver the outstanding service and seamless guest experience that define us.

Our Ideal Sommelier

You’ll embody our values and bring:

• Previous experience in a similar high-end restaurant as a Sommelier or Junior Sommelier
• WSET Level 1 or 2 (desired)
• Sake knowledge/keen interest to learn 
• Excellent communication skills
• Great team player
• A keen interest in Japanese cuisine/beverages

Our Commitment to Inclusivity

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.

Working at ROKA offers more than just a job—it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.

It’s a place where passion meets opportunity, and where every team member is valued for their contribution.

Sommelier - ROKA Canary Wharf

ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

About the Role

We are seeking an enthusiastic Sommelier to join our vibrant team at ROKA. As a key member of our front-of-house, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable experience.

Our Sommeliers are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll deliver the outstanding service and seamless guest experience that define us.

Our Ideal Sommelier

You’ll embody our values and bring:

• Previous experience in a similar high-end restaurant as a Sommelier or Junior Sommelier
• WSET Level 1 or 2 (desired)
• Sake knowledge/keen interest to learn 
• Excellent communication skills
• Great team player
• A keen interest in Japanese cuisine/beverages

Our Commitment to Inclusivity

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.

Working at ROKA offers more than just a job—it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.

It’s a place where passion meets opportunity, and where every team member is valued for their contribution.