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Pastry Chef de Partie
Roka - Charlotte Street
Pastry Chef de Partie
Roka - Charlotte Street
Full Time
2
Years
Experience
£15.21 - £15.71 / Hour
Pastry Chef de Partie
Roka - Charlotte Street
Full Time
2
Years
Experience
£15.21 - £15.71 / Hour
Skills
Fine Dining Experience
Team Work
Pastry Education
Food Safety
Description
Pastry Chef de Partie - Roka Charlotte Street
ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in Charlotte street, our London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych. ROKA embodies the spirit of coming together and sharing a collective dining experience, (RO) symbolises the atmosphere and (KA), the heat of fire from the Robata. Roka is proud to be part of the Azumi collection.
About the Role
We are seeking an enthusiastic Pastry Chef de Partie to join our vibrant team at ROKA Charlotte Street . As a key member of our back-of-house team, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a quality and memorable experience.
Our Pastry Chef de Parties are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.
Our Ideal Pastry Chef de Partie
You’ll embody our values and bring:
A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
Proven experience as a Pastry Chef de Partie in a quality, high-volume restaurant environment
A collaborative spirit, thriving as part of a large and dynamic team
A warm, customer-focused approach, with the ability to create memorable moments for every guest
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.
As part of our team, you’ll enjoy:
World-Class training, designed to inspire and educate
Experience hospitality around the globe, with our five incredible brands
Dining discounts, enjoy exclusive discounts across the Azumi group, worldwide!
Access to Health Assured, our Employee Assistance Program
Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
Celebrate your milestones, with an additional day holiday for each two years worked
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.
Working at ROKA offers more than just a job—it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.
It’s a place where passion meets opportunities, and where every team member is valued for their contribution.
Pastry Chef de Partie - Roka Charlotte Street
ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in Charlotte street, our London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych. ROKA embodies the spirit of coming together and sharing a collective dining experience, (RO) symbolises the atmosphere and (KA), the heat of fire from the Robata. Roka is proud to be part of the Azumi collection.
About the Role
We are seeking an enthusiastic Pastry Chef de Partie to join our vibrant team at ROKA Charlotte Street . As a key member of our back-of-house team, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a quality and memorable experience.
Our Pastry Chef de Parties are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.
Our Ideal Pastry Chef de Partie
You’ll embody our values and bring:
A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
Proven experience as a Pastry Chef de Partie in a quality, high-volume restaurant environment
A collaborative spirit, thriving as part of a large and dynamic team
A warm, customer-focused approach, with the ability to create memorable moments for every guest
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.
As part of our team, you’ll enjoy:
World-Class training, designed to inspire and educate
Experience hospitality around the globe, with our five incredible brands
Dining discounts, enjoy exclusive discounts across the Azumi group, worldwide!
Access to Health Assured, our Employee Assistance Program
Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
Celebrate your milestones, with an additional day holiday for each two years worked
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.
Working at ROKA offers more than just a job—it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.
It’s a place where passion meets opportunities, and where every team member is valued for their contribution.
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Pastry Chef de Partie
Full Time
2
Years
Experience
£15.21 - £15.71 / Hour
Skills
Fine Dining Experience
Team Work
Pastry Education
Food Safety
37 Charlotte St., London W1T 1RR, UK