At Pizzeria SantaMaria, every night is a performance, and we need a Senior Pizzaiolo to run the show in our kitchen! We want someone who can keep the crowd amazed and the pizzas flying. If you see pizza as the foundation of joy, and toppings as the structure of taste, we want to hear from you!
Benefit of Senior Chef:
Work in a restaurant that thrives on creativity, where every pizza tells a story
Competitive pay + fair tronc system
Paid holiday + pension scheme
Staff discount in family branches + free staff food
Opportunities for growth and advancement in the Learn and Development program
Requirements:
Pizzaiolo experience in a high-pressure kitchen, with a deep love for pizza
A visionary in dough fermentation, oven techniques, and ingredient selection
A leader who can inspire creativity in others and keep the kitchen flowing like a great poem
Passionate about food artistry, with an eye for detail and a heart for flavour
Role and Responsibilities:
Prepare authentic, artisanal pizzas from scratch
Inspire, teach, and guide junior pizzaiolos, turning passionate cooks into pizza master
Great communication skills and teamworking
Experiment with creative toppings and unique flavour combinations
Maintaining a clean and organized workspace following Food Safety and Health Safety regulations
Collaborating with the kitchen team to ensure smooth operations
At Pizzeria SantaMaria, every night is a performance, and we need a Senior Pizzaiolo to run the show in our kitchen! We want someone who can keep the crowd amazed and the pizzas flying. If you see pizza as the foundation of joy, and toppings as the structure of taste, we want to hear from you!
Benefit of Senior Chef:
Work in a restaurant that thrives on creativity, where every pizza tells a story
Competitive pay + fair tronc system
Paid holiday + pension scheme
Staff discount in family branches + free staff food
Opportunities for growth and advancement in the Learn and Development program
Requirements:
Pizzaiolo experience in a high-pressure kitchen, with a deep love for pizza
A visionary in dough fermentation, oven techniques, and ingredient selection
A leader who can inspire creativity in others and keep the kitchen flowing like a great poem
Passionate about food artistry, with an eye for detail and a heart for flavour
Role and Responsibilities:
Prepare authentic, artisanal pizzas from scratch
Inspire, teach, and guide junior pizzaiolos, turning passionate cooks into pizza master
Great communication skills and teamworking
Experiment with creative toppings and unique flavour combinations
Maintaining a clean and organized workspace following Food Safety and Health Safety regulations
Collaborating with the kitchen team to ensure smooth operations