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Restaurant Manager
SIDES Lakeside
Restaurant Manager
SIDES Lakeside
Full Time
3
Years
Experience
Competitive salary
Restaurant Manager
SIDES Lakeside
Full Time
3
Years
Experience
Competitive salary
Skills
Advanced Knowledge of Cash Registers/ Money Handling
Fine Dining Experience
Safe Food Handling
Inventory Management
Training Experience
Staff Scheduling
+6
Description
Resturant Manager Job Description
With over half a million followers online, Sides is one of the most engaging food brands in the world – our core values are central to our motivation, together with a passion for quality food and brilliant service delivered by our exceptional and unique people.
As a Sides Restaurant Manager – You will:
Lead, Support and Coach your team to exceed our customers’ expectations preparing the best quality fresh food and serving it in our unique fun and exciting restaurants. Making every customers visit as individual as them!
• Take the lead as the ultimate manager, orchestrating an unrivalled in-store experience for our customers with your team
• Protect the brand – working to ensure that the team and the restaurant lives up to the high standards we set ourselves, and makes everyone proud by embedding all Safety, Security and Food Hygiene procedures to be met day to day.
• Collaborate with senior managers, and your team to create a fun work atmosphere whilst upholding the highest standards along the way
• Steer the ship confidently – you are in charge, so you have to be responsible for running all aspects of the store business from profit and loss management, to recruiting the best people, to making sure our customers enjoy the very best food and experience
• Champion day-to-day store operations with finesse ensuring that all store KPI targets are achieved and beyond
• You will need to be commercially astute, be able to think on your feet and deliver the highest standards
• Mentor, motivate, and shape your team for greatness through coaching, development, leading by example and having the highest standards
• Elevate the dining experience by maintaining impeccable cleanliness throughout the store
Our training programs will equip you with all you need to develop your career with us.
Be part of a team where equality, inclusivity, and growth are central themes. We like to think this is more than just a job… just like our founders, we’re super passionate about what we do and it’s going to be a fun journey as we grow this game changing brand into something we’re all immensely proud of.
Which Side are you on?
As a Sides Restaurant Manager – You will:
Lead, Support and Coach your team to exceed our customers’ expectations preparing the best quality fresh food and serving it in our unique fun and exciting restaurants. Making every customers visit as individual as them!
• Take the lead as the ultimate manager, orchestrating an unrivalled in-store experience for our customers with your team
• Protect the brand – working to ensure that the team and the restaurant lives up to the high standards we set ourselves, and makes everyone proud by embedding all Safety, Security and Food Hygiene procedures to be met day to day.
• Collaborate with senior managers, and your team to create a fun work atmosphere whilst upholding the highest standards along the way
• Steer the ship confidently – you are in charge, so you have to be responsible for running all aspects of the store business from profit and loss management, to recruiting the best people, to making sure our customers enjoy the very best food and experience
• Champion day-to-day store operations with finesse ensuring that all store KPI targets are achieved and beyond
• You will need to be commercially astute, be able to think on your feet and deliver the highest standards
• Mentor, motivate, and shape your team for greatness through coaching, development, leading by example and having the highest standards
• Elevate the dining experience by maintaining impeccable cleanliness throughout the store
Our training programs will equip you with all you need to develop your career with us.
Be part of a team where equality, inclusivity, and growth are central themes. We like to think this is more than just a job… just like our founders, we’re super passionate about what we do and it’s going to be a fun journey as we grow this game changing brand into something we’re all immensely proud of.
Which Side are you on?
Every individual brings their unique vibe to the table, and at Sides, we celebrate diversity. Our training programs are tailored to suit your style, allowing you to steer your Sides journey. Here, you'll immerse yourself in our culture, vision, and values.
Equality, inclusivity, and career growth are at the core of what we do, nurturing future leaders within our ranks. And guess what? We infuse fun into every step!
Equality, inclusivity, and career growth are at the core of what we do, nurturing future leaders within our ranks. And guess what? We infuse fun into every step!
Resturant Manager Job Description
With over half a million followers online, Sides is one of the most engaging food brands in the world – our core values are central to our motivation, together with a passion for quality food and brilliant service delivered by our exceptional and unique people.
As a Sides Restaurant Manager – You will:
Lead, Support and Coach your team to exceed our customers’ expectations preparing the best quality fresh food and serving it in our unique fun and exciting restaurants. Making every customers visit as individual as them!
• Take the lead as the ultimate manager, orchestrating an unrivalled in-store experience for our customers with your team
• Protect the brand – working to ensure that the team and the restaurant lives up to the high standards we set ourselves, and makes everyone proud by embedding all Safety, Security and Food Hygiene procedures to be met day to day.
• Collaborate with senior managers, and your team to create a fun work atmosphere whilst upholding the highest standards along the way
• Steer the ship confidently – you are in charge, so you have to be responsible for running all aspects of the store business from profit and loss management, to recruiting the best people, to making sure our customers enjoy the very best food and experience
• Champion day-to-day store operations with finesse ensuring that all store KPI targets are achieved and beyond
• You will need to be commercially astute, be able to think on your feet and deliver the highest standards
• Mentor, motivate, and shape your team for greatness through coaching, development, leading by example and having the highest standards
• Elevate the dining experience by maintaining impeccable cleanliness throughout the store
Our training programs will equip you with all you need to develop your career with us.
Be part of a team where equality, inclusivity, and growth are central themes. We like to think this is more than just a job… just like our founders, we’re super passionate about what we do and it’s going to be a fun journey as we grow this game changing brand into something we’re all immensely proud of.
Which Side are you on?
As a Sides Restaurant Manager – You will:
Lead, Support and Coach your team to exceed our customers’ expectations preparing the best quality fresh food and serving it in our unique fun and exciting restaurants. Making every customers visit as individual as them!
• Take the lead as the ultimate manager, orchestrating an unrivalled in-store experience for our customers with your team
• Protect the brand – working to ensure that the team and the restaurant lives up to the high standards we set ourselves, and makes everyone proud by embedding all Safety, Security and Food Hygiene procedures to be met day to day.
• Collaborate with senior managers, and your team to create a fun work atmosphere whilst upholding the highest standards along the way
• Steer the ship confidently – you are in charge, so you have to be responsible for running all aspects of the store business from profit and loss management, to recruiting the best people, to making sure our customers enjoy the very best food and experience
• Champion day-to-day store operations with finesse ensuring that all store KPI targets are achieved and beyond
• You will need to be commercially astute, be able to think on your feet and deliver the highest standards
• Mentor, motivate, and shape your team for greatness through coaching, development, leading by example and having the highest standards
• Elevate the dining experience by maintaining impeccable cleanliness throughout the store
Our training programs will equip you with all you need to develop your career with us.
Be part of a team where equality, inclusivity, and growth are central themes. We like to think this is more than just a job… just like our founders, we’re super passionate about what we do and it’s going to be a fun journey as we grow this game changing brand into something we’re all immensely proud of.
Which Side are you on?
Every individual brings their unique vibe to the table, and at Sides, we celebrate diversity. Our training programs are tailored to suit your style, allowing you to steer your Sides journey. Here, you'll immerse yourself in our culture, vision, and values.
Equality, inclusivity, and career growth are at the core of what we do, nurturing future leaders within our ranks. And guess what? We infuse fun into every step!
Equality, inclusivity, and career growth are at the core of what we do, nurturing future leaders within our ranks. And guess what? We infuse fun into every step!
Restaurant Manager
Full Time
3
Years
Experience
Competitive salary
Skills
Advanced Knowledge of Cash Registers/ Money Handling
Fine Dining Experience
Safe Food Handling
Inventory Management
Training Experience
Staff Scheduling
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West Thurrock Way, Grays, Essex, England RM20 2ZP, United Kingdom