Share with friends
Accessibility
Manager
Wendy's | NY
Manager
Wendy's | NY
Full Time
2
Years
Experience
$65000 - $80000 / Year
Manager
Wendy's | NY
Full Time
2
Years
Experience
$65000 - $80000 / Year
Skills
Advanced Knowledge of Cash Registers/ Money Handling
Cleanliness
POS Systems
Safe Food Handling
Inventory Management
Kitchen Safety
+6
Description
The Salz Group, a Multi-Brand Restaurant Operator is searching for experienced Restaurant Managers to join our growing brand. As we continue our growth trend, we are looking for your experience, to join our dynamic organization and help us build a better fast food experience. Why Wendy's General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer’s expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets. General Managers: • Understand that growth is as much about people as it is about dollars • Inspire team members to go above and beyond • Keep the Wendy’s spirit alive in the restaurant • Help every team member advance by developing their skills • Create a Team of customer-oriented, highly productive employees • Anticipates and identifies problems and initiates appropriate corrective action • Maintains fast, accurate service, provides excellent customer service, and meets and/or exceeds both company and customer expectations • Ensures continual improvement of Quality, Service, and Cleanliness • Maximizes store sales goals versus budget, including participation in marketing progams What you can expect • Competitive Pay • Bonus Program • Vacation Time • Health Insurance Options (Medical, Dental, Vision) • Advancement Opportunities • Uniforms Provided • Competitive Pay What we expect from you Qualified Candidates will meet the following requirements: Must be at least 18 years of age High School Diploma or GED Must be dependable and punctual Neat, clean and professional appearance Up-beat and engaging personality Fluent English-speaking and writing skills Highly collaborative nature Exhibit a sense of urgency Strong work ethic Excellent math skills, including basic computations (add, subtract, multiply, divide) Ability to travel to other restaurants, meetings, etc. as needed Physical Elements: Ability to stand for long periods Frequent bending, kneeling, lifting (25-50 lbs.) |
The Salz Group, a Multi-Brand Restaurant Operator is searching for experienced Restaurant Managers to join our growing brand. As we continue our growth trend, we are looking for your experience, to join our dynamic organization and help us build a better fast food experience. Why Wendy's General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer’s expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets. General Managers: • Understand that growth is as much about people as it is about dollars • Inspire team members to go above and beyond • Keep the Wendy’s spirit alive in the restaurant • Help every team member advance by developing their skills • Create a Team of customer-oriented, highly productive employees • Anticipates and identifies problems and initiates appropriate corrective action • Maintains fast, accurate service, provides excellent customer service, and meets and/or exceeds both company and customer expectations • Ensures continual improvement of Quality, Service, and Cleanliness • Maximizes store sales goals versus budget, including participation in marketing progams What you can expect • Competitive Pay • Bonus Program • Vacation Time • Health Insurance Options (Medical, Dental, Vision) • Advancement Opportunities • Uniforms Provided • Competitive Pay What we expect from you Qualified Candidates will meet the following requirements: Must be at least 18 years of age High School Diploma or GED Must be dependable and punctual Neat, clean and professional appearance Up-beat and engaging personality Fluent English-speaking and writing skills Highly collaborative nature Exhibit a sense of urgency Strong work ethic Excellent math skills, including basic computations (add, subtract, multiply, divide) Ability to travel to other restaurants, meetings, etc. as needed Physical Elements: Ability to stand for long periods Frequent bending, kneeling, lifting (25-50 lbs.) |
We use eVerify to confirm U.S. Employment eligibility.
Manager
Full Time
2
Years
Experience
$65000 - $80000 / Year
Skills
Advanced Knowledge of Cash Registers/ Money Handling
Cleanliness
POS Systems
Safe Food Handling
Inventory Management
Kitchen Safety
+{{skillsLength}}
40-09 21st Street, Long Island City, New York 11101, United States
+2