Sous Chef Wanted! - Up to £18

Located in the heart of Soho Shack Fuyu is our Inspired by Japanese Yoshoku food, the Western-influenced cooking style popular in Japan. Serving up the famous “best pudding in London” Kinako French Toast, bottomless brunch, al a carte, pre-theatre and tasting menus.

Our service is very informal but extremely professional and we are always looking for people who like to do something a little different whether working the floor or kitchen. 

We offer our Sous chefs:

• An opportunity to work for a company that genuinely cares about you

• Excellent Salary 

• Lots of opportunities to progress and develop within our growing company

• Exceptional training and development to help you progress to any role in the business and beyond! 

• 50% discount at all our restaurants for you to enjoy with your family and friends

• Yu Life - Providing support with your daily physical and mental well-being as well as giving you discounts and vouchers for loads of things!

• Smart Health - 24/7 GP access to keep your health a priority around your schedule.

• Epic crew parties and events!

• Excellent commuting options with the help of being close to local trains, buses, and tubes. 

• Pension scheme

• Free merchandise to wear at work

• And plenty of other perks!

If you are a Sous Chef and interested in learning about Asian food, then this is a great opportunity to work around awesome Asian fusion food in an epic setting with a great crew of people! We do a lot of thinking outside the box creatively when developing new dishes and we welcome your input.

As a company, we give a sh*t about what we do and how we treat each other, and so we would like to hire a Sous Chef who also cares! 

- About their team 

- Learning and getting better 

- Creating a great experience for our guests 

- About having a great time with the crew and our guests

Sous Chef Wanted! - Up to £18

Located in the heart of Soho Shack Fuyu is our Inspired by Japanese Yoshoku food, the Western-influenced cooking style popular in Japan. Serving up the famous “best pudding in London” Kinako French Toast, bottomless brunch, al a carte, pre-theatre and tasting menus.

Our service is very informal but extremely professional and we are always looking for people who like to do something a little different whether working the floor or kitchen. 

We offer our Sous chefs:

• An opportunity to work for a company that genuinely cares about you

• Excellent Salary 

• Lots of opportunities to progress and develop within our growing company

• Exceptional training and development to help you progress to any role in the business and beyond! 

• 50% discount at all our restaurants for you to enjoy with your family and friends

• Yu Life - Providing support with your daily physical and mental well-being as well as giving you discounts and vouchers for loads of things!

• Smart Health - 24/7 GP access to keep your health a priority around your schedule.

• Epic crew parties and events!

• Excellent commuting options with the help of being close to local trains, buses, and tubes. 

• Pension scheme

• Free merchandise to wear at work

• And plenty of other perks!

If you are a Sous Chef and interested in learning about Asian food, then this is a great opportunity to work around awesome Asian fusion food in an epic setting with a great crew of people! We do a lot of thinking outside the box creatively when developing new dishes and we welcome your input.

As a company, we give a sh*t about what we do and how we treat each other, and so we would like to hire a Sous Chef who also cares! 

- About their team 

- Learning and getting better 

- Creating a great experience for our guests 

- About having a great time with the crew and our guests