Executive Sous Chef
Shibumi
Executive Sous Chef
Shibumi
Full Time
4
Years
Experience
To be discussed
Executive Sous Chef
Shibumi
Full Time
4
Years
Experience
To be discussed
Skills
Fine Dining Experience
Job description
This is a position for one who is interested in Japanese cuisine. We will prepare classic recipes and techniques from Japan mainly popularized in the Edo period 1600-1900 with influence of surroundings of Southern California. Knife skills and understanding of fermentation and umami will be mastered here.
Prior experience in a Japanese kitchen required.
Prior experience in a Japanese kitchen required.
This is a position for one who is interested in Japanese cuisine. We will prepare classic recipes and techniques from Japan mainly popularized in the Edo period 1600-1900 with influence of surroundings of Southern California. Knife skills and understanding of fermentation and umami will be mastered here.
Prior experience in a Japanese kitchen required.
Prior experience in a Japanese kitchen required.
Executive Sous Chef
Full Time
4
Years
Experience
To be discussed
Skills
Fine Dining Experience
815 S Hill St, Los Angeles, CA 90014, USA