Shukette, the newest concept from The Bowery Group is seeking ambitious, hard-working, and passionate Line Cooks to join the team. Shukette offers playful Middle Eastern fare that honors seasonal ingredients with a focus on sourcing regional farm products. Situated on a bright corner in the heart of Chelsea, Shukette is committed to excellence in hospitality.

Seriously interested candidates must be organized, self-motivated team players with a strong desire to learn and grow. Candidates must also have a flexible schedule and full-time availability. There are many growth opportunities for committed line cooks within the company.

Candidates will:

• Demonstrate mastery of classic cooking techniques

• Have at least one year of professional kitchen experience

• Have experience working in a high volume restaurant

• Work with a sense of urgency

• Be a team player

• Have an understanding of NY Department of Health protocols for food safety 

• Possess strong communication skills

• Stay positive and calm under the pressure of an open kitchen environment

Benefits for the Line Cook position include:

• Competitive hourly rate

• Health insurance

• Transit benefit

• Dining benefits at sister restaurants Cookshop, Shuka, Rosie’s and Vic’s

Shukette provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Shukette, the newest concept from The Bowery Group is seeking ambitious, hard-working, and passionate Line Cooks to join the team. Shukette offers playful Middle Eastern fare that honors seasonal ingredients with a focus on sourcing regional farm products. Situated on a bright corner in the heart of Chelsea, Shukette is committed to excellence in hospitality.

Seriously interested candidates must be organized, self-motivated team players with a strong desire to learn and grow. Candidates must also have a flexible schedule and full-time availability. There are many growth opportunities for committed line cooks within the company.

Candidates will:

• Demonstrate mastery of classic cooking techniques

• Have at least one year of professional kitchen experience

• Have experience working in a high volume restaurant

• Work with a sense of urgency

• Be a team player

• Have an understanding of NY Department of Health protocols for food safety 

• Possess strong communication skills

• Stay positive and calm under the pressure of an open kitchen environment

Benefits for the Line Cook position include:

• Competitive hourly rate

• Health insurance

• Transit benefit

• Dining benefits at sister restaurants Cookshop, Shuka, Rosie’s and Vic’s

Shukette provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.