? Join Our Team at Silva Restaurant, Mayfair ?

Position: Chef de Partie
Location: Silva Restaurant, Mayfair
Hourly Rate: £16 per hour
Hours: 30-48 hours per week

Are you a passionate chef looking to work in one of London’s most exciting culinary destinations? Silva Restaurant is looking for a talented Chef de Partie to join our kitchen team.

What We Offer:

✨ Competitive Salary: £16 per hour
✨ Flexible Hours: 30-48 hours per week
✨ Exceptional Work Environment: Join a dynamic and friendly team.
✨ Professional Growth: Opportunities for career development and progression.
✨ Prime Location: Work in the heart of Mayfair, London’s culinary hub.
✨ Supportive Team: A positive and collaborative atmosphere where your skills will shine.

What We're Looking For:

? Experience: Minimum 2 years in a similar role
? Skills: Excellent knowledge of kitchen operations, food preparation, and high standards of hygiene.
? Passion: A love for using seasonal ingredients and creating beautiful dishes.
? Team Player: Strong communication skills and the ability to thrive in a fast-paced environment.
? Professionalism: A motivated, positive attitude under pressure.

? Join Our Team at Silva Restaurant, Mayfair ?

Position: Chef de Partie
Location: Silva Restaurant, Mayfair
Hourly Rate: £16 per hour
Hours: 30-48 hours per week

Are you a passionate chef looking to work in one of London’s most exciting culinary destinations? Silva Restaurant is looking for a talented Chef de Partie to join our kitchen team.

What We Offer:

✨ Competitive Salary: £16 per hour
✨ Flexible Hours: 30-48 hours per week
✨ Exceptional Work Environment: Join a dynamic and friendly team.
✨ Professional Growth: Opportunities for career development and progression.
✨ Prime Location: Work in the heart of Mayfair, London’s culinary hub.
✨ Supportive Team: A positive and collaborative atmosphere where your skills will shine.

What We're Looking For:

? Experience: Minimum 2 years in a similar role
? Skills: Excellent knowledge of kitchen operations, food preparation, and high standards of hygiene.
? Passion: A love for using seasonal ingredients and creating beautiful dishes.
? Team Player: Strong communication skills and the ability to thrive in a fast-paced environment.
? Professionalism: A motivated, positive attitude under pressure.