Employee Records
Food and Beverage Supervisor
SLIG - Food and Beverage
Part Time
Full Time
1 Year Experience
Coins Icon Competitive salary
Food and Beverage Supervisor
SLIG - Food and Beverage

Part Time
Full Time
1 Year Experience
Coins Icon Competitive salary
Skills
Casual Dining Experience
Inventory Management
Money Handling
Fluent in English
Advanced Beers/Spirits Knowledge
Description
4-Star City Hotel | Ireland

We are currently recruiting a Food & Beverage Supervisor to support the Food & Beverage Manager in the daily operation of our busy restaurant and bar, delivering high standards of service across breakfast, lunch, dinner, and bar service.



Key Responsibilities
        •       Supervise restaurant and bar operations during all service periods such as breakfast, lunch and dinner
        •       Support the Food & Beverage Manager with daily operations and team leadership
        •       Lead, motivate, and supervise the food & beverage team on shift
        •       Ensure excellent guest service and handle guest queries professionally
        •       Assist with staff training, rosters, and shift organisation
        •       Ensure compliance with HACCP, food safety, and hygiene standards
        •       Maintain high standards of cleanliness, service, and presentation
        •       Ensure responsible service of alcohol in line with Irish legislation



Requirements
        •       Previous experience as a Food & Beverage Supervisor or senior waiter/waitress
        •       Experience in a hotel or high-volume restaurant environment
        •       Strong leadership and customer service skills
        •       Knowledge of food & beverage and bar operations
        •       Ability to work flexible hours including mornings, evenings, weekends, and holidays
        •       Fluent English



Desirable
        •       Experience in a 4-star hotel
        •       HACCP or food safety certification
        •       Bar or cocktail knowledge
4-Star City Hotel | Ireland

We are currently recruiting a Food & Beverage Supervisor to support the Food & Beverage Manager in the daily operation of our busy restaurant and bar, delivering high standards of service across breakfast, lunch, dinner, and bar service.



Key Responsibilities
        •       Supervise restaurant and bar operations during all service periods such as breakfast, lunch and dinner
        •       Support the Food & Beverage Manager with daily operations and team leadership
        •       Lead, motivate, and supervise the food & beverage team on shift
        •       Ensure excellent guest service and handle guest queries professionally
        •       Assist with staff training, rosters, and shift organisation
        •       Ensure compliance with HACCP, food safety, and hygiene standards
        •       Maintain high standards of cleanliness, service, and presentation
        •       Ensure responsible service of alcohol in line with Irish legislation



Requirements
        •       Previous experience as a Food & Beverage Supervisor or senior waiter/waitress
        •       Experience in a hotel or high-volume restaurant environment
        •       Strong leadership and customer service skills
        •       Knowledge of food & beverage and bar operations
        •       Ability to work flexible hours including mornings, evenings, weekends, and holidays
        •       Fluent English



Desirable
        •       Experience in a 4-star hotel
        •       HACCP or food safety certification
        •       Bar or cocktail knowledge
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