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Head Bartender
Smokehouse
Head Bartender
Smokehouse
À temps plein
£13 - £15.5 / Hour
À temps plein
£13 - £15.5 / Hour
Compétences
Menu Development
Fast-Paced Experience
Fluent in English
Description
Introduction to the site and role:
The Smokehouse is a critically acclaimed pub and restaurant where Michelin trained Head Chef Sean takes the best British seasonal produce to the next level.
We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards only. Our daily changing menu specialising in rustic, country style cooking. Working closely with the best farms in the UK we receive whole carcasses of rare and native breeds and butcher our meat on site.
We are now looking for an experienced Head bar tender to join this busy, service-led pub and restaurant and help us take things to the next level. We believe in treating people the way we wish to be treated and take the careers of our team seriously, aiming to fill all our senior positions internally through training and support.
If you are ambitious and are looking to progress into management this could be the perfect place for you.
About you:
• Have experience in a similar establishment
• Speak Fluent English
• Have a passion for food & drink
• Be kind, friendly & outgoing
• Know the difference between service & hospitality
• Enjoy the challenges of a busy restaurant
• Have a keen eye for detail
• Be willing to work hard
What’s in it for you?
Development and training
Companywide discounts.
Additional benefits including Cycle to Work and Tech Scheme.
About Us:
• Operated by the award-winning vibrant and rapidly growing Noble Inns
. • Each one of our sites, much like our teams, is individual a unique with a quirky personality!
• Have a passion for developing people’s careers and promoting from within
Introduction to the site and role:
The Smokehouse is a critically acclaimed pub and restaurant where Michelin trained Head Chef Sean takes the best British seasonal produce to the next level.
We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards only. Our daily changing menu specialising in rustic, country style cooking. Working closely with the best farms in the UK we receive whole carcasses of rare and native breeds and butcher our meat on site.
We are now looking for an experienced Head bar tender to join this busy, service-led pub and restaurant and help us take things to the next level. We believe in treating people the way we wish to be treated and take the careers of our team seriously, aiming to fill all our senior positions internally through training and support.
If you are ambitious and are looking to progress into management this could be the perfect place for you.
About you:
• Have experience in a similar establishment
• Speak Fluent English
• Have a passion for food & drink
• Be kind, friendly & outgoing
• Know the difference between service & hospitality
• Enjoy the challenges of a busy restaurant
• Have a keen eye for detail
• Be willing to work hard
What’s in it for you?
Development and training
Companywide discounts.
Additional benefits including Cycle to Work and Tech Scheme.
About Us:
• Operated by the award-winning vibrant and rapidly growing Noble Inns
. • Each one of our sites, much like our teams, is individual a unique with a quirky personality!
• Have a passion for developing people’s careers and promoting from within
Head Bartender
À temps plein
£13 - £15.5 / Hour
Compétences
Menu Development
Fast-Paced Experience
Fluent in English
63-69 Canonbury Rd, London N1 2DG, UK