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Restaurant Manager - Operations
Street Pizza - D.C.
Restaurant Manager - Operations
Street Pizza - D.C.
Full Time
1
Year
Experience
$65000 - $75000 / Year
Restaurant Manager - Operations
Street Pizza - D.C.
Full Time
1
Year
Experience
$65000 - $75000 / Year
Skills
HOSPITALITY
Customer Service
Description
Street Pizza, from globally renowned chef Gordon Ramsay, is open!
Located in D.C.'s vibrant Penn Quarter neighborhood, the restaurant promises a fun and lively social atmosphere and will feature chef Ramsay's signature, bottomless sourdough pizza - from Classic Margarita to Corn & Chorizo - alongside wings, inventive sides, cocktails, craft beers, and wine.
Our Manager is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Manager is responsible for the supervision of the staff, delegates assignments/duties, and oversees the guest experience. Works to accomplish departmental goals, strategies, and objectives, while assuring quality product, maximum guest satisfaction and maintaining budgetary profit margins.
We are seeking an experienced, well-rounded, and hands-on Manager to join our team. We are searching for an energetic, highly motivated person with a passion for hospitality. In this position, you will act as the leader in our restaurant, upholding service priorities including fast, friendly, professional, and responsive service to the team and guests. This position will report to the General Manager.
We offer a competitive salary, discretionary bonus plan, benefits, and unlimited flex time.
Street Pizza, from globally renowned chef Gordon Ramsay, is open!
Located in D.C.'s vibrant Penn Quarter neighborhood, the restaurant promises a fun and lively social atmosphere and will feature chef Ramsay's signature, bottomless sourdough pizza - from Classic Margarita to Corn & Chorizo - alongside wings, inventive sides, cocktails, craft beers, and wine.
Our Manager is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Manager is responsible for the supervision of the staff, delegates assignments/duties, and oversees the guest experience. Works to accomplish departmental goals, strategies, and objectives, while assuring quality product, maximum guest satisfaction and maintaining budgetary profit margins.
We are seeking an experienced, well-rounded, and hands-on Manager to join our team. We are searching for an energetic, highly motivated person with a passion for hospitality. In this position, you will act as the leader in our restaurant, upholding service priorities including fast, friendly, professional, and responsive service to the team and guests. This position will report to the General Manager.
We offer a competitive salary, discretionary bonus plan, benefits, and unlimited flex time.
We use eVerify to confirm U.S. Employment eligibility.
Restaurant Manager - Operations
Full Time
1
Year
Experience
$65000 - $75000 / Year
Skills
HOSPITALITY
Customer Service
expired job post
507 7th St. N.W., Washington, District of Columbia 20004, United States