Employee Records
Shift Manager
Subway - 6363-0
Part Time
Full Time
1 Year Experience
Coins Icon To be discussed
Shift Manager
Subway - 6363-0

Part Time
Full Time
1 Year Experience
Coins Icon To be discussed
Skills
Customer Service
High school diploma or equivalent
Restaurant Experience
Description

As part of the Subway® Team, you as a Shift Manager will focus on four main things:

- Providing an excellent Guest experience
 - Preparing and serving great food 
 - Keeping restaurants clean and beautiful
 - Being a Team player
 - Providing an excellent guest experience
 - Ensuring that great food is prepared & served
 - Keeping our restaurants functional, clean and beautiful
 - Controlling inventory
 - Scheduling and supervising staff
 - Being a team player

Key parts of your day to day will consist of: 

  • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
  • Upholding food safety standards as you prepare and serve fresh food daily
  • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

In addition to the role of a typical Shift Manager, key parts of your day to day will consist of:
  • Cascading training to Sandwich Artists™ on existing and new responsibilities
  • Supervising staff
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed

PREREQUISITES
Education: High school diploma or equivalent
Experience: A minimum of 1 year of experience in a restaurant environment.


ESSENTIAL FUNCTIONS
Communication and organizational skills 

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.


*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

As part of the Subway® Team, you as a Shift Manager will focus on four main things:

- Providing an excellent Guest experience
 - Preparing and serving great food 
 - Keeping restaurants clean and beautiful
 - Being a Team player
 - Providing an excellent guest experience
 - Ensuring that great food is prepared & served
 - Keeping our restaurants functional, clean and beautiful
 - Controlling inventory
 - Scheduling and supervising staff
 - Being a team player

Key parts of your day to day will consist of: 

  • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
  • Upholding food safety standards as you prepare and serve fresh food daily
  • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

In addition to the role of a typical Shift Manager, key parts of your day to day will consist of:
  • Cascading training to Sandwich Artists™ on existing and new responsibilities
  • Supervising staff
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed

PREREQUISITES
Education: High school diploma or equivalent
Experience: A minimum of 1 year of experience in a restaurant environment.


ESSENTIAL FUNCTIONS
Communication and organizational skills 

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.


*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

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