Now Hiring: Manager

Schedule: Part-time

Compensation: $19 per hour plus tips. We guarantee a minimum total hourly rate of $22. If your base pay and tips do not reach $22 per hour, we will cover the difference. If your tips exceed $22 per hour, you keep the additional earnings.

Location: NY

We're excited to add to our team. Subway is growing, and we need your help. Join our crew as a Manager and help lead the next stage of growth for our brand.

 What’s In It for You:

• 401k Retirement plan
• Bonus UP to $750 a month
• Tips ($3 per hour average)
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business
• Brands discounts

Subway® Team is made of unique individuals who serve millions of guests across more than 100 countries every day. Join us on our continuous journey to build a better Subway. You have to refresh to be fresh. We're always evolving to serve up craveable food and a great workplace. 

 What You’ll be Doing:

• Providing an excellent guest experience 
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
• Maintaining standards of restaurant safety and security
• Being a team player

*You will receive training on your roles and responsibilities*

        Time/Part Time and Day/Evening/Weekend Shift positions vary by location

What You’ll Need:

• High school diploma or equivalent, college degree preferred 
• A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

• Excellent Customer Service
• Excellent verbal communication skills
• Basic math skills
• Must be able to operate Sale system/ Cash register
• High attention to detail
• Must be able to lift 10 to 25 pounds
• Must be able to stand for long periods of time

Now Hiring: Manager

Schedule: Part-time

Compensation: $19 per hour plus tips. We guarantee a minimum total hourly rate of $22. If your base pay and tips do not reach $22 per hour, we will cover the difference. If your tips exceed $22 per hour, you keep the additional earnings.

Location: NY

We're excited to add to our team. Subway is growing, and we need your help. Join our crew as a Manager and help lead the next stage of growth for our brand.

 What’s In It for You:

• 401k Retirement plan
• Bonus UP to $750 a month
• Tips ($3 per hour average)
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business
• Brands discounts

Subway® Team is made of unique individuals who serve millions of guests across more than 100 countries every day. Join us on our continuous journey to build a better Subway. You have to refresh to be fresh. We're always evolving to serve up craveable food and a great workplace. 

 What You’ll be Doing:

• Providing an excellent guest experience 
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
• Maintaining standards of restaurant safety and security
• Being a team player

*You will receive training on your roles and responsibilities*

        Time/Part Time and Day/Evening/Weekend Shift positions vary by location

What You’ll Need:

• High school diploma or equivalent, college degree preferred 
• A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

• Excellent Customer Service
• Excellent verbal communication skills
• Basic math skills
• Must be able to operate Sale system/ Cash register
• High attention to detail
• Must be able to lift 10 to 25 pounds
• Must be able to stand for long periods of time