Employee Records
Sushi Chef
Sushi by Bou - Omakaseed 11
Full Time
2 Years Experience
Coins Icon To be discussed
Sushi Chef
Sushi by Bou - Omakaseed 11

Full Time
2 Years Experience
Coins Icon To be discussed
Skills
Detail Oriented
Japanese Cuisine Knowledge
Expert Communicator
Description

We are looking for an experienced Sushi Chef to organize and execute sushi preparation activities. You will be second in command, ensuring a high degree of attention to detail and guest satisfaction.

Benefits:

  • Flexible schedule
  • Paid weekly
  • Great work environment
  • Amazing team

Responsibilities

  • Manage inventory levels for a wide range of raw fish and other ingredients
  • Prepare all types of sushi including nigiri, sashimi, & handrolls
  • Acute attention to detail in the food preparation process, mastering quality control
  • Comply with nutrition and sanitation regulations and safety standards
  • Foster a climate of cooperation and respect between co-workers

Qualifications or Requirements

  • 2 years Japanese cuisine experience
  • Ability to listen to and facilitate special requests from our clients
  • Exceptional and proven sushi workspace management ability
  • Strength in dividing responsibilities and monitoring progress
  • Outstanding communication skills
  • Ability to create a positive, fun, and exciting environment by interacting with our clients
  • Up to date with culinary trends and sushi preparation processes'

We are looking for an experienced Sushi Chef to organize and execute sushi preparation activities. You will be second in command, ensuring a high degree of attention to detail and guest satisfaction.

Benefits:

  • Flexible schedule
  • Paid weekly
  • Great work environment
  • Amazing team

Responsibilities

  • Manage inventory levels for a wide range of raw fish and other ingredients
  • Prepare all types of sushi including nigiri, sashimi, & handrolls
  • Acute attention to detail in the food preparation process, mastering quality control
  • Comply with nutrition and sanitation regulations and safety standards
  • Foster a climate of cooperation and respect between co-workers

Qualifications or Requirements

  • 2 years Japanese cuisine experience
  • Ability to listen to and facilitate special requests from our clients
  • Exceptional and proven sushi workspace management ability
  • Strength in dividing responsibilities and monitoring progress
  • Outstanding communication skills
  • Ability to create a positive, fun, and exciting environment by interacting with our clients
  • Up to date with culinary trends and sushi preparation processes'