SUSHISAMBA makes its highly anticipated Los
Angeles debut, bringing its iconic blend of Japanese, Brazilian, and Peruvian
culture to the heart of West Hollywood.
With locations in some of the world’s most dynamic cities—Las
Vegas, London, Milan, Dubai, Singapore and now L.A.—SUSHISAMBA is known for
culinary creativity, immersive design, and a high-energy atmosphere unlike any
other.
We’re on the lookout for passionate and dynamic Sushi Prep Cooks to join our opening team and to help deliver unforgettable
hospitality in a one-of-a-kind setting.
What
You’ll Do:
·
Follow recipes to ensure consistency in quality and
standards
·
Label, date and rotate stock to ensure freshness and
to control waste
·
Follow par lists and prioritize production to avoid
product run outs
·
Clean and maintain prep area
·
Prepare food and menu items in accordance with
established par levels
·
Communicate any product run outs and equipment issues
What We’re Looking For:
·
Previous experience working as a Sushi Prep Cook or higher
·
The ability to exert
up to 50 pounds of force occasionally, and/or 20 pounds of force frequently
·
The ability to maintain and follow recipes,
processes and standards
·
Drive and ambition with a desire to learn and grow within the team
·
Full ownership of your role
·
Possession of valid Food Handler Card
·
Valid documentation
of your right to work in the U.S
What
We Offer:
·
$21.50 per hour plus tips
·
The
chance to be part of a world-renowned brand’s LA debut
·
Ongoing
training and clear opportunities for growth
·
Medical healthcare
contributions for eligible employees with the option for employees to include
dental and vision insurance
·
401k
retirement plan
·
Long
service awards
·
50%
discount when dining at SUSHISAMBA
·
Holiday
parties
·
Free
daily staff meals on duty
·
Quarterly
company sponsored employee events
·
Access
to 24/7 Employee Assistance Program
Ready to make your mark?
Join SUSHISAMBA and be part of one of the most exciting openings in
Los Angeles!