Established restaurant group behind Crave Fishbar is opening a new concept is looking to hire our opening Front of House team. The forthcoming Craft Agave Bar and taco spot is a dynamic concept featuring a quickservice counter on the first floor and large bar and dining room on the second floor. Our Midtown East location will look to capitalize on the lunch rush and happy hour crowd while serving our guests chef-driven tacos, tostadas and ceviches made with premium ingredients coupled with an extensive agave-based bar program of fun craft cocktails and frozen margaritas.

We are seeking seasoned, hospitality-driven professionals with high-volume experience who can talk confidently with our guests about our menu (experience with mezcal and tequila a plus!). We believe in a positive, supportive, inclusive work environment and strive to surround ourselves with talented, hardworking, passionate, fun people who have a genuine love for hospitality. Our current restaurant, Crave Fishbar, is one of very few Certified B Corps that are restaurants and we believe in more than just the bottom line.

We are hosting an open call for:
Floor Managers / Bartenders / Bussers
SATURDAY, 8/10
12:30 PM TO 5:00 PM
TacoVision
244 E 53rd St
between 2nd and 3rd Ave

Minimum two years experience is required.
To apply, please come to the open call or reply to this ad with a short note about why you you should be considered.
INCLUDE THE POSITION YOU ARE APPLYING FOR IN THE SUBJECT OF YOUR EMAIL.
Please copy your resume into the body of your email

Established restaurant group behind Crave Fishbar is opening a new concept is looking to hire our opening Front of House team. The forthcoming Craft Agave Bar and taco spot is a dynamic concept featuring a quickservice counter on the first floor and large bar and dining room on the second floor. Our Midtown East location will look to capitalize on the lunch rush and happy hour crowd while serving our guests chef-driven tacos, tostadas and ceviches made with premium ingredients coupled with an extensive agave-based bar program of fun craft cocktails and frozen margaritas.

We are seeking seasoned, hospitality-driven professionals with high-volume experience who can talk confidently with our guests about our menu (experience with mezcal and tequila a plus!). We believe in a positive, supportive, inclusive work environment and strive to surround ourselves with talented, hardworking, passionate, fun people who have a genuine love for hospitality. Our current restaurant, Crave Fishbar, is one of very few Certified B Corps that are restaurants and we believe in more than just the bottom line.

We are hosting an open call for:
Floor Managers / Bartenders / Bussers
SATURDAY, 8/10
12:30 PM TO 5:00 PM
TacoVision
244 E 53rd St
between 2nd and 3rd Ave

Minimum two years experience is required.
To apply, please come to the open call or reply to this ad with a short note about why you you should be considered.
INCLUDE THE POSITION YOU ARE APPLYING FOR IN THE SUBJECT OF YOUR EMAIL.
Please copy your resume into the body of your email