Tallboy Taco Brand Cover
{{'Back to Hospitality Unite Jobs' | translate}}

Prep Cook

Summary
Prep Cook
Salary To Be discussed
Schedule Part Time, Full Time
Location 676 N St Clair St, Chicago, IL 60611, USA

Prep Cook


Description

Tallboy Taco offers an assortment of tacos and fresh salads in a quick, casual environment, plus a broad selection of tallboys and margaritas. With specialty tacos like Korean Steak with kimchi and cheesy corn and Thai Chili Shrimp with sambal glaze, lettuce and spicy mayo, Tallboy Taco was created with the desire to serve unique tacos.

EOE. We participate in E-Verify / Participamos en E-Verify






  • Work today, get paid tomorrow: receive up to 50% of your previous day's pay!
  • BCBS health insurance & other options including dental
  • Employee Assistance Program (EAP)
  • Restaurant discounts
  • Opportunities for career growth


Prep Cook are responsible for the preparation and production of readying foods, garnishes and condiments to be used on the line or for service.

Essential Functions

  • Prepare food items and ingredients needed for menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Accurately account for all items coming out of the kitchen
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Tallboy Taco offers an assortment of tacos and fresh salads in a quick, casual environment, plus a broad selection of tallboys and margaritas. With specialty tacos like Korean Steak with kimchi and cheesy corn and Thai Chili Shrimp with sambal glaze, lettuce and spicy mayo, Tallboy Taco was created with the desire to serve unique tacos.

EOE. We participate in E-Verify / Participamos en E-Verify






  • Work today, get paid tomorrow: receive up to 50% of your previous day's pay!
  • BCBS health insurance & other options including dental
  • Employee Assistance Program (EAP)
  • Restaurant discounts
  • Opportunities for career growth


Prep Cook are responsible for the preparation and production of readying foods, garnishes and condiments to be used on the line or for service.

Essential Functions

  • Prepare food items and ingredients needed for menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Accurately account for all items coming out of the kitchen
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Details
Salary To Be discussed
Schedule Part Time, Full Time
Location 676 N St Clair St, Chicago, IL 60611, USA

Skills
Fast-Paced Experience
By applying you confirm you have these skills.

676 N St Clair St, Chicago, IL 60611, USA