Breakfast Senior Chef de Partie - Mount St Restaurant, Mayfair
- Up to £40,000 per annum, Service Charge Included (£35,100 Salary and up to £5,000 avg Service Charge per annum)
- Tuesday to Saturday shift pattern, working hours 06:00am - 03:00pm, (45 hours per week)
- Incredible Industry Leading Benefits: detailed below
Ready for a new challenge? It’s time to try something different!
We have an exciting opportunity for you to join our spectacular team at Mount St Restaurant. Located on the first floor of The Audley, Mayfair. Mount St Restaurant is a destination on the London culinary scene, and we are on the lookout for a strong Breakfast Senior Chef de Partie to join us!
As a Breakfast Senior Chef de Partie, you’ll be someone who oozes passion and commitment in creating exceptional food which leaves a magical impression for our guests.
You will be responsible for the service each morning to ensure our guests are delighted with their breakfast culinary delights.
You’ll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desire to learn and grow. All striving to go beyond for guests, our team and the community.
What's in it for you? Hold onto your seat…there’s A LOT to get your teeth into!
About Artfarm
Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurants in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.
Like all roles at Artfarm, you can expect your time at work to be varied and challenging. We know from experience that jobs can evolve throughout the lifetime of a role and this in turn gives our people the chance to play to their strengths.
In return we can offer you a unique employee journey that is tailored around your goals and aspirations both professionally and personally.
Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.
What are you waiting for, come join us!
Breakfast Senior Chef de Partie - Mount St Restaurant, Mayfair
- Up to £40,000 per annum, Service Charge Included (£35,100 Salary and up to £5,000 avg Service Charge per annum)
- Tuesday to Saturday shift pattern, working hours 06:00am - 03:00pm, (45 hours per week)
- Incredible Industry Leading Benefits: detailed below
Ready for a new challenge? It’s time to try something different!
We have an exciting opportunity for you to join our spectacular team at Mount St Restaurant. Located on the first floor of The Audley, Mayfair. Mount St Restaurant is a destination on the London culinary scene, and we are on the lookout for a strong Breakfast Senior Chef de Partie to join us!
As a Breakfast Senior Chef de Partie, you’ll be someone who oozes passion and commitment in creating exceptional food which leaves a magical impression for our guests.
You will be responsible for the service each morning to ensure our guests are delighted with their breakfast culinary delights.
You’ll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desire to learn and grow. All striving to go beyond for guests, our team and the community.
What's in it for you? Hold onto your seat…there’s A LOT to get your teeth into!
About Artfarm
Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurants in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.
Like all roles at Artfarm, you can expect your time at work to be varied and challenging. We know from experience that jobs can evolve throughout the lifetime of a role and this in turn gives our people the chance to play to their strengths.
In return we can offer you a unique employee journey that is tailored around your goals and aspirations both professionally and personally.
Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.
What are you waiting for, come join us!