Job Summary:
The Polisher is responsible for ensuring that all glassware, silverware, and tableware used in the dining area are spotless, polished, and ready for service. This position supports the front-of-house team by maintaining high standards of cleanliness and presentation that reflect the restaurant’s commitment to excellence.
Key Responsibilities:
- Carefully polish and inspect all cutlery, glassware, and chinaware to ensure they are spotless and streak-free.
- Handle delicate items with care to avoid breakage or damage.
- Organize and store polished items in designated areas for easy access by service staff.
- Maintain cleanliness and order in polishing and storage areas.
- Follow proper hygiene and sanitation standards at all times.
- Assist in setting up and breaking down service areas when needed.
- Communicate any shortages or breakages to supervisors promptly.
- Support other back-of-house duties as assigned.
Qualifications:
- Previous experience in a fine-dining or hospitality setting preferred but not required.
- Excellent attention to detail and a commitment to cleanliness.
- Ability to work efficiently in a fast-paced environment.
- Reliable, punctual, and able to work flexible hours, including evenings, weekends, and holidays.
- Strong team player with good communication skills.
Physical Requirements:
- Ability to stand for long periods and perform repetitive tasks.
- Must be able to lift and carry trays of glassware and dishes (up to 50lbs).
What you can expect from us:
· Competitive Pay with industry leading benefits
· Access to Medical, Dental, Vision, 401k
· 50% off food at any of our restaurants
· Flexible Schedules
· Fun, Dynamic, Innovative atmosphere
· Education Assistance/Tuition Reimbursement
· Career Advancement opportunities