We're looking for a Restaurant Supervisor to join our team at The Blues Kitchen.

We’re looking for a confident, hands-on Restaurant Supervisor to join the team at The Blues Kitchen. Known for our late-night energy, live music, and high-volume service, we serve up fresh, crowd-pleasing food inspired by American grill—think juicy burgers, quality steaks, house salads, and classic comfort dishes.

As a Supervisor, you’ll play a key role in the day-to-day running of the restaurant floor. You’ll support the management team, lead by example during busy shifts, and help keep the service smooth. 

You can see us in action here: @theblueskitchen | @the_columbo_group

What You’ll Be Doing:

• Running the Floor: Oversee daily service with precision, ensuring smooth shifts from open to close.

• Team Leadership: Mentor and support the front-of-house team, bringing energy, structure, and a sharp eye for detail.

• Guest-Focused Service: Build rapport with guests, handle feedback with care, and make sure every visit is one to remember.

• Operational Flow: Take charge of key logistics—table plans, pacing, and on-the-spot problem solving—to keep everything moving seamlessly.

• Cross-Team Collaboration: Work closely with the kitchen and senior leadership to maintain high standards and constantly elevate the guest experience.

What We’re Looking For:

• Minimum one year of experience in a supervisory or leadership role within a high-volume late night restaurant environment.

• Proven ability to manage detailed service protocols—including allergen procedures—while effectively overseeing a busy team.

• A strong desire for growth, with internal promotion opportunities and the Columbo Academy programme designed to develop future leaders.

What To Expect:

• Competitive annual salary plus tronc, paid monthly.  

• The Blues Kitchen is a lively bar, restaurant and music venue meaning our teams work a variety of daytime and evening shifts over the course of the week. 

• No uniforms here - bring your best self. 

Why You’ll Love Working With Us: 

• Food & Social Perks: Enjoy 50% off across our venues (25% at The Parakeet), our annual celebrations and free access to our events and festivals. 

• Career Growth: At The Columbo Academy, your ambition is our inspiration. We’re here to guide you on a clear path to personal and professional greatness.

• Hero of the Month: Get recognized for your standout work and enjoy a paid weekend off.

• Bar & Restaurant Incentives: Top seller in drinks revenue pockets a £50 voucher.

• Employee Referrals: Bring in talent – earn £1,000 for Chef/Manager referrals or £250 for hourly roles.

• Global Industry Trips: For our top performers and wine experts – your next adventure awaits.

• Pension via Nest: Lock in your future with our pension plan.

The award-winning Blues Kitchen is one of London’s most loved and legendary venues. Stunningly beautiful, it is the perfect space to soak up a live soundtrack of timeless blues and soul from world-famous musicians. With all American favourites on the menu and an expertly curated selection of drinks, The Blues Kitchen stands as one of the UK’s most loved nightlife experiences.

We're looking for a Restaurant Supervisor to join our team at The Blues Kitchen.

We’re looking for a confident, hands-on Restaurant Supervisor to join the team at The Blues Kitchen. Known for our late-night energy, live music, and high-volume service, we serve up fresh, crowd-pleasing food inspired by American grill—think juicy burgers, quality steaks, house salads, and classic comfort dishes.

As a Supervisor, you’ll play a key role in the day-to-day running of the restaurant floor. You’ll support the management team, lead by example during busy shifts, and help keep the service smooth. 

You can see us in action here: @theblueskitchen | @the_columbo_group

What You’ll Be Doing:

• Running the Floor: Oversee daily service with precision, ensuring smooth shifts from open to close.

• Team Leadership: Mentor and support the front-of-house team, bringing energy, structure, and a sharp eye for detail.

• Guest-Focused Service: Build rapport with guests, handle feedback with care, and make sure every visit is one to remember.

• Operational Flow: Take charge of key logistics—table plans, pacing, and on-the-spot problem solving—to keep everything moving seamlessly.

• Cross-Team Collaboration: Work closely with the kitchen and senior leadership to maintain high standards and constantly elevate the guest experience.

What We’re Looking For:

• Minimum one year of experience in a supervisory or leadership role within a high-volume late night restaurant environment.

• Proven ability to manage detailed service protocols—including allergen procedures—while effectively overseeing a busy team.

• A strong desire for growth, with internal promotion opportunities and the Columbo Academy programme designed to develop future leaders.

What To Expect:

• Competitive annual salary plus tronc, paid monthly.  

• The Blues Kitchen is a lively bar, restaurant and music venue meaning our teams work a variety of daytime and evening shifts over the course of the week. 

• No uniforms here - bring your best self. 

Why You’ll Love Working With Us: 

• Food & Social Perks: Enjoy 50% off across our venues (25% at The Parakeet), our annual celebrations and free access to our events and festivals. 

• Career Growth: At The Columbo Academy, your ambition is our inspiration. We’re here to guide you on a clear path to personal and professional greatness.

• Hero of the Month: Get recognized for your standout work and enjoy a paid weekend off.

• Bar & Restaurant Incentives: Top seller in drinks revenue pockets a £50 voucher.

• Employee Referrals: Bring in talent – earn £1,000 for Chef/Manager referrals or £250 for hourly roles.

• Global Industry Trips: For our top performers and wine experts – your next adventure awaits.

• Pension via Nest: Lock in your future with our pension plan.

The award-winning Blues Kitchen is one of London’s most loved and legendary venues. Stunningly beautiful, it is the perfect space to soak up a live soundtrack of timeless blues and soul from world-famous musicians. With all American favourites on the menu and an expertly curated selection of drinks, The Blues Kitchen stands as one of the UK’s most loved nightlife experiences.