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Restaurant Manager – Wellness Members Club
The BoTree - Wellness Lounge
Restaurant Manager – Wellness Members Club
The BoTree - Wellness Lounge
Full Time
£40000 - £45000 / Year
Restaurant Manager – Wellness Members Club
The BoTree - Wellness Lounge
Full Time
£40000 - £45000 / Year
Skills
Basic Knowledge of Wines
Basic Beers/Spirits Knowledge
Description
Join us at The BoTree as we launch an exciting new model of Conscious Luxury where wellbeing, culture and community sit at the heart of a world-class hotel experience.
The BoTree Wellness Club will be a social wellness private members club blending wellbeing, culture and meaningful connection within a luxury hotel setting. As we prepare for launch, we are seeking an experienced Restaurant Manager to join our pre-opening team and lead the food and beverage experience within this unique environment.
Key Responsibilities
- Leading the daily operation of the restaurant within the Wellness Club
- Delivering exceptional service standards
- Creating a warm, engaging atmosphere that supports community and member connection
- Collaborating closely with the kitchen team to deliver a wellbeing-focused food offering
- Managing, coaching and developing the front-of-house team
- Monitoring service standards, guest feedback and performance
- Working closely with Wellness, Membership and Marketing teams to support engagement initiatives
- Maintaining strong relationships with club members and understanding their preferences
About You
You are a service-led hospitality leader who thrives in premium restaurants or private members’ club environments and understands how our food and Beverage offering can contribute to a broader wellbeing experience.
- 3–5 years’ experience in a luxury restaurant, private members club or hotel dining environment
- Strong leadership experience managing front-of-house teams
- A passion for guest experience and personalised service
- A genuine interest in wellbeing, nutrition and mindful hospitality
- Excellent organisational and communication skills
- Experience in pre-opening or new concept environments preferred
- Flexibility to work evenings and weekends in line with member events
What We Offer
- 28 days holiday including bank holidays, rising with service
- Birthday day off
- Complimentary anniversary stay including dinner and breakfast
- Hilton Go Travel Programme for team members, family and friends
- Meals provided while on duty
- Cycle to work scheme
- Employee assistance and financial wellbeing programmes
- Two paid community days per year
- Recommend a friend bonus scheme
This is a rare opportunity to join at founding stage and help shape a new hospitality concept where wellbeing, culture and dining come together within a luxury members club.
Join us at The BoTree as we launch an exciting new model of Conscious Luxury where wellbeing, culture and community sit at the heart of a world-class hotel experience.
The BoTree Wellness Club will be a social wellness private members club blending wellbeing, culture and meaningful connection within a luxury hotel setting. As we prepare for launch, we are seeking an experienced Restaurant Manager to join our pre-opening team and lead the food and beverage experience within this unique environment.
Key Responsibilities
- Leading the daily operation of the restaurant within the Wellness Club
- Delivering exceptional service standards
- Creating a warm, engaging atmosphere that supports community and member connection
- Collaborating closely with the kitchen team to deliver a wellbeing-focused food offering
- Managing, coaching and developing the front-of-house team
- Monitoring service standards, guest feedback and performance
- Working closely with Wellness, Membership and Marketing teams to support engagement initiatives
- Maintaining strong relationships with club members and understanding their preferences
About You
You are a service-led hospitality leader who thrives in premium restaurants or private members’ club environments and understands how our food and Beverage offering can contribute to a broader wellbeing experience.
- 3–5 years’ experience in a luxury restaurant, private members club or hotel dining environment
- Strong leadership experience managing front-of-house teams
- A passion for guest experience and personalised service
- A genuine interest in wellbeing, nutrition and mindful hospitality
- Excellent organisational and communication skills
- Experience in pre-opening or new concept environments preferred
- Flexibility to work evenings and weekends in line with member events
What We Offer
- 28 days holiday including bank holidays, rising with service
- Birthday day off
- Complimentary anniversary stay including dinner and breakfast
- Hilton Go Travel Programme for team members, family and friends
- Meals provided while on duty
- Cycle to work scheme
- Employee assistance and financial wellbeing programmes
- Two paid community days per year
- Recommend a friend bonus scheme
This is a rare opportunity to join at founding stage and help shape a new hospitality concept where wellbeing, culture and dining come together within a luxury members club.
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Restaurant Manager – Wellness Members Club
Full Time
£40000 - £45000 / Year
Skills
Basic Knowledge of Wines
Basic Beers/Spirits Knowledge
30 Marylebone Lane Westminster, London, W1U 2DR, United Kingdom