The Cheese Bar - Camden Brand Cover
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Chef de Partie

Summary
Chef de Partie
Salary £11 / Hour
Schedule Full Time
Experience Minimum 1 year of experience
Location Unit 93 94 Camden Stables, Chalk Farm Rd, London NW1 8AH, United Kingdom

Chef de Partie


Description

CHEF DE PARTIE - FULL TIME - £11PH INC. TRONC - START DATE ASAP

The Cheese Bar are looking for a capable Chef de Partie to join the Back of House team at our flagship restaurant in Camden Market.

We’re dedicated to celebrating the best in British Cheese, working with suppliers from all around the country to create our signature grilled cheese sandwiches and other classic cheese-focused dishes – all seasonal, and made with the best quality produce. We're busy year-round, so you’ll need energy and a positive attitude to succeed in our small, but passionate and determined team.

You’ll work under our Head & Sous Chefs to produce and serve our menu, which you can see here: www.thecheesebar.com/camden

Full training on cheeses is provided, including industry recognised qualifications through the Academy of Cheese, as well as a range of benefits. Professional development opportunities are available within the company for those who show initiative.

If this sounds like you, please get in touch.

Key Responsibilities:

- Overseeing your section, preparing and serving our menu to a high standard, as per Company specifications.
- Continuously improve product knowledge and understanding of Company ethos.
- Maintaining the highest food hygiene and Health & Safety standards within the business.
- Maintain the highest professional standards throughout the restaurant.
- Promote a positive perception of the Company at all times, both internally and externally.

Benefits:

- 28 days holiday per year
- Monthly British cheese box
- Producer visits
- Free staff meals & trader discounts
- 50% off meals on your days off
- Full training & tastings, including Academy of Cheese qualifications
- Regular staff socials

Requirements:

- Minimum 1 year experience working as a CDP in a good calibre of restaurant
- A strong knowledge of flavours and palate
- An awareness of British Cheese, with an interest to learn and develop a deeper understanding of it
- An understanding of seasonality and British produce
- Excellent work ethic, organisation and communication skills
- Friendly, approachable and humble

CHEF DE PARTIE - FULL TIME - £11PH INC. TRONC - START DATE ASAP

The Cheese Bar are looking for a capable Chef de Partie to join the Back of House team at our flagship restaurant in Camden Market.

We’re dedicated to celebrating the best in British Cheese, working with suppliers from all around the country to create our signature grilled cheese sandwiches and other classic cheese-focused dishes – all seasonal, and made with the best quality produce. We're busy year-round, so you’ll need energy and a positive attitude to succeed in our small, but passionate and determined team.

You’ll work under our Head & Sous Chefs to produce and serve our menu, which you can see here: www.thecheesebar.com/camden

Full training on cheeses is provided, including industry recognised qualifications through the Academy of Cheese, as well as a range of benefits. Professional development opportunities are available within the company for those who show initiative.

If this sounds like you, please get in touch.

Key Responsibilities:

- Overseeing your section, preparing and serving our menu to a high standard, as per Company specifications.
- Continuously improve product knowledge and understanding of Company ethos.
- Maintaining the highest food hygiene and Health & Safety standards within the business.
- Maintain the highest professional standards throughout the restaurant.
- Promote a positive perception of the Company at all times, both internally and externally.

Benefits:

- 28 days holiday per year
- Monthly British cheese box
- Producer visits
- Free staff meals & trader discounts
- 50% off meals on your days off
- Full training & tastings, including Academy of Cheese qualifications
- Regular staff socials

Requirements:

- Minimum 1 year experience working as a CDP in a good calibre of restaurant
- A strong knowledge of flavours and palate
- An awareness of British Cheese, with an interest to learn and develop a deeper understanding of it
- An understanding of seasonality and British produce
- Excellent work ethic, organisation and communication skills
- Friendly, approachable and humble


Details
Salary £11 / Hour
Schedule Full Time
Experience Minimum 1 year of experience
Location Unit 93 94 Camden Stables, Chalk Farm Rd, London NW1 8AH, United Kingdom

Skills
Casual Dining Experience
Fast-Paced Experience
Fluent in English
Food Safety
Food Preparation
Kitchen Safety
By applying you confirm you have these skills.


Unit 93 94 Camden Stables, Chalk Farm Rd, London NW1 8AH, United Kingdom