This isn’t just another Head Chef job — this is your chance to take the reins of a kitchen that lives and breathes our Core Values 

Driven by people, Inspired by Innovation and Crafted for Guests.

Here, we don’t just want a Head Chef to run the pass — we want a true leader. Someone who cares about food, and about the people cooking it.

If you want ownership, influence, and a role that respects your craft, you’re in the right place.

Nestled in the picturesque village of Woodhouse Eaves, The Curzon Arms is a beautifully restored 17th-century granite-built pub that seamlessly blends historic charm with contemporary comfort. Set back from the road, this inviting village pub offers guests a warm and welcoming atmosphere, featuring a traditional bar area, wooden floors, and real fires. The pub also boasts a large terrace and lawned beer garden, perfect for outdoor dining during warmer months.

The food offering is at the heart of The Curzon Arms. The diverse Distinctive menu caters to all tastes and dietary requirements, featuring seasonal British dishes crafted from locally sourced ingredients.

The bar serves a variety of real ales, craft beers, fine wines, and handcrafted cocktails, providing the perfect accompaniment to any meal or a relaxing drink in the cozy surroundings.  

The job in a nutshell

• Lead and inspire the team to deliver consistent, memorable food experiences
• Control the kitchen P&L - from costing to stock management and labour
• Recruit, train and develop a high performing, happy kitchen team
• Ensure every plate meets exceptional standards for flavour, presentation and wow factor
• Own hygiene, compliance and safe working practices

This isn’t just another Head Chef job — this is your chance to take the reins of a kitchen that lives and breathes our Core Values 

Driven by people, Inspired by Innovation and Crafted for Guests.

Here, we don’t just want a Head Chef to run the pass — we want a true leader. Someone who cares about food, and about the people cooking it.

If you want ownership, influence, and a role that respects your craft, you’re in the right place.

Nestled in the picturesque village of Woodhouse Eaves, The Curzon Arms is a beautifully restored 17th-century granite-built pub that seamlessly blends historic charm with contemporary comfort. Set back from the road, this inviting village pub offers guests a warm and welcoming atmosphere, featuring a traditional bar area, wooden floors, and real fires. The pub also boasts a large terrace and lawned beer garden, perfect for outdoor dining during warmer months.

The food offering is at the heart of The Curzon Arms. The diverse Distinctive menu caters to all tastes and dietary requirements, featuring seasonal British dishes crafted from locally sourced ingredients.

The bar serves a variety of real ales, craft beers, fine wines, and handcrafted cocktails, providing the perfect accompaniment to any meal or a relaxing drink in the cozy surroundings.  

The job in a nutshell

• Lead and inspire the team to deliver consistent, memorable food experiences
• Control the kitchen P&L - from costing to stock management and labour
• Recruit, train and develop a high performing, happy kitchen team
• Ensure every plate meets exceptional standards for flavour, presentation and wow factor
• Own hygiene, compliance and safe working practices