? Head Chef – The Green Room Bar and Kitchen, Swansea ?

Are you a passionate and creative culinary leader ready to take the helm in one of Swansea’s leading brunch destinations? The Green Room Bar and Kitchen is looking for an ambitious Head Chef to join our vibrant team and bring fresh, seasonal dishes to life in a welcoming, contemporary setting.

? Location: The Green Room Bar and Kitchen, Swansea
? Job Type: Full-Time
? Salary: Competitive (dependent on experience)
? Hours: 40–45 per week, including weekends and some evenings 

At The Green Room, we’re all about sustainable, locally sourced ingredients, bold flavours, and creative flair. With a strong reputation for quality food and a relaxed atmosphere, we’re proud to be a key part of Swansea’s thriving food scene.  The Green Room is a key part of The Secret Hospitality Group where we champion local produce and an exciting and happy work environment.

  ? The Role:

As Head Chef, you will be responsible for:

• Leading and inspiring a dedicated kitchen team

• Designing and executing seasonal menus with local, fresh ingredients

• Managing kitchen operations, stock control, and food safety compliance

• Controlling costs and maintaining high standards of food quality and presentation

• Working closely with management on events, specials, and future food concepts

  ? What We Offer:

• A competitive salary based on experience

• A supportive and energetic work environment

• Creative input into menus and food direction

• Staff discounts and tips across all of our venues

• Opportunities for career growth within a large, growing and fa business

? Head Chef – The Green Room Bar and Kitchen, Swansea ?

Are you a passionate and creative culinary leader ready to take the helm in one of Swansea’s leading brunch destinations? The Green Room Bar and Kitchen is looking for an ambitious Head Chef to join our vibrant team and bring fresh, seasonal dishes to life in a welcoming, contemporary setting.

? Location: The Green Room Bar and Kitchen, Swansea
? Job Type: Full-Time
? Salary: Competitive (dependent on experience)
? Hours: 40–45 per week, including weekends and some evenings 

At The Green Room, we’re all about sustainable, locally sourced ingredients, bold flavours, and creative flair. With a strong reputation for quality food and a relaxed atmosphere, we’re proud to be a key part of Swansea’s thriving food scene.  The Green Room is a key part of The Secret Hospitality Group where we champion local produce and an exciting and happy work environment.

  ? The Role:

As Head Chef, you will be responsible for:

• Leading and inspiring a dedicated kitchen team

• Designing and executing seasonal menus with local, fresh ingredients

• Managing kitchen operations, stock control, and food safety compliance

• Controlling costs and maintaining high standards of food quality and presentation

• Working closely with management on events, specials, and future food concepts

  ? What We Offer:

• A competitive salary based on experience

• A supportive and energetic work environment

• Creative input into menus and food direction

• Staff discounts and tips across all of our venues

• Opportunities for career growth within a large, growing and fa business