Experience the magic of The Harper and Our Pubs The Morston Anchor and Langham Bluebell and become part of
our award - winning team, where excellence is not just a standard, but a way of
life.
Nestled in the heart of the Norfolk Coast, our boutique hotel prides
itself on delivering exceptional service in an atmosphere that feels like home.
From our meticulously curated menu offerings to our personalised guest
experiences, we are committed to surpassing expectations at every opportunity.
Working as part of a team your daily tasks will mainly consist of:
· general kitchen duties
· putting away deliveries
· minimal food preparation
· serving, cleaning and washing up
· maintaining high standards
· undertaking all basic training and work effectively with colleagues as part of a team
Experience in a similar role would be an advantage but full training will be provided for the successful candidate.
• Assist with deliveries & ensuring they are stored in the right areas and supporting our chefs.
• Making sure that work surfaces, floors, and walls are clean and sanitised.
• Keeping freezers, fridges, storage and back of house area clean and organised.
Perks
• Learn and develop your skills
• Free meals on shift• Share of Tips
£9.50-£12.50 per hour based on experience
Job Types: Full-time, Part-time
Part-time hours: 16-40 per week