We’re looking for a Pizza Head Chef to lead the kitchen at The Old Queen’s Head, one of North London’s most iconic pubs and home to Hot Saint, our in house pizza concept. This role is focused purely on pizza. You’ll own the food offer during the week and play a key part in delivering high volume weekends in a venue that moves from neighbourhood pub to late night institution without missing a beat. If you know dough inside out, care about consistency, and want proper ownership of a growing concept, this is for you.

• Leading the Hot Saint pizza kitchen day to day

• Protecting quality, consistency and pace of service

• Managing prep, ordering, stock and supplier relationships

• Building and developing a tight, motivated pizza team

• Writing rotas and managing labour in line with sales

• Driving GP, cost control and minimising wastage

• Maintaining strong food safety and compliance standards

• Proven experience as a Head Chef or Senior Sous in a high volume pizza kitchen

• Strong knowledge of dough management, fermentation and pizza ovens

• A calm, organised leader who can run busy services without drama

• Commercial awareness and confidence managing stock, margins and labour

• High standards when it comes to cleanliness, systems and consistency

Why You’ll Love Working With Us:

• Food & Social Perks: Enjoy 50% off across our venues, plus access to our annual celebrations, events, and festivals.

• Career Growth: At The Columbo Academy, your ambition is our inspiration. We’re here to guide you on a clear path to personal and professional success.

• Hero of the Month: Stand out and be rewarded with a paid weekend off.

• Employee Referrals: Earn £1,000 for Chef/Manager referrals or £250 for hourly roles when you bring in talent.

• Global Industry Trips: For our top performers and wine experts, your next adventure awaits.

• Pension via Nest: Secure your future with our pension plan.

COLUMBOOQH

We’re looking for a Pizza Head Chef to lead the kitchen at The Old Queen’s Head, one of North London’s most iconic pubs and home to Hot Saint, our in house pizza concept. This role is focused purely on pizza. You’ll own the food offer during the week and play a key part in delivering high volume weekends in a venue that moves from neighbourhood pub to late night institution without missing a beat. If you know dough inside out, care about consistency, and want proper ownership of a growing concept, this is for you.

• Leading the Hot Saint pizza kitchen day to day

• Protecting quality, consistency and pace of service

• Managing prep, ordering, stock and supplier relationships

• Building and developing a tight, motivated pizza team

• Writing rotas and managing labour in line with sales

• Driving GP, cost control and minimising wastage

• Maintaining strong food safety and compliance standards

• Proven experience as a Head Chef or Senior Sous in a high volume pizza kitchen

• Strong knowledge of dough management, fermentation and pizza ovens

• A calm, organised leader who can run busy services without drama

• Commercial awareness and confidence managing stock, margins and labour

• High standards when it comes to cleanliness, systems and consistency

Why You’ll Love Working With Us:

• Food & Social Perks: Enjoy 50% off across our venues, plus access to our annual celebrations, events, and festivals.

• Career Growth: At The Columbo Academy, your ambition is our inspiration. We’re here to guide you on a clear path to personal and professional success.

• Hero of the Month: Stand out and be rewarded with a paid weekend off.

• Employee Referrals: Earn £1,000 for Chef/Manager referrals or £250 for hourly roles when you bring in talent.

• Global Industry Trips: For our top performers and wine experts, your next adventure awaits.

• Pension via Nest: Secure your future with our pension plan.

COLUMBOOQH